The Little Big Company (@littlebigcompany) • Instagram photos and videos
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Troubleshooting the Macaron
You might have noticed that I've grown quite fond of making macarons. These airy sweet treats are limitless when it comes to flavor combinations. They are made with ingredients that aren't as calorie loaded as other desserts, keep for longer periods of time, and easier to store. With these advantages, I decided to take it upon myself to attempt to master the art of macarons. Macarons are not easy. They have been called the pastry that turns your hair white. They make even well-experienced…
Macaron & Eclair
Portland’s dessert oasis since 2001, serving up the city’s best macarons, chocolates and patisserie. Awarded world’s best champagne and sparkling wine list. Tapas and sherry by Bar Vivant. Open late.
Macarons with White Chocolate Cream and Raspberries
I know, it's like trying to catch a bus around here, you don't get one for ages and then several come along in quick succession! I'm talking about my macarons though, and these are filled with white chocolate cream and fresh raspberries, perfect timing for 'V' day! I tried a new recipe, using the Italian meringue method and it made the smoothest, most beautiful macarons I have ever turned out + the messiest stickiest kitchen I have ever had! The recipe was from Not So Humble Pie, a fabulous…