This delicious vegan dish works well as a standalone meal or pair it with quinoa, millet or brown rice to feed a crowd.

This is my favourite chicken pie recipe as everything just gets mixed together, popped into the dish and topped with pastry. The result is a gorgeous golden, crispy-topped pie with a tender, juicy filling.

Roasted cauliflower and punchy blue cheese are the perfect partners in this elegant soup. You’ll find this simple enough for weeknight preparation but also lovely enough to serve at a dinner party.

Root Vegetable and Red Lentil Dhal with Paneer - Dish - Packed with extra vegetables, these red lentils get simmered with aromatic spices and served with cumin-crusted paneer and crispy poppadums for a light and easy vegetarian dinner.

Cheesy and tender deliciousness all come together in one pan. The capers and lemon add a lovely tang and lightness to the sour cream sauce

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