Feijoa Loaf: with banana and syrup, perfect for tea time |
Australian cafe's love to have banana bread on their menus but they don't have the benefit of fresh feijoas!! This is a Kiwi special take.................and with coconut flour hits the Gluten Free mark too. Mother's Day is on the way and here is a deliciously easy and scrummy way to start the day! The kids are in the kitchen and they can whip you up an awesome and somewhat healthy treat for 'breakfast in bed'.
Recipe: Chunky Monkey Feijoa Chutney (the best-ever feijoa chutney recipe, skins included)
Kristina reluctantly shares one of her best-ever chutneys. Words: Kristina Jensen It's not often I have a recipe that I want to keep all to myself. This is one of the best chutneys to come out of my kitchen... if you like feijoas. I used to be a feijoa-denier. Why would anyone want to eat something that smelled like baby vomit? Something that a wwoofer told me was used as animal fodder in its Brazilian homeland. I hated the smell. It took a persistent member of the Wilderland community on…