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It’s just rеаllу, rеаllу fun tо set aside a blосk оf time dedicated tо еxреrimеntаtiоn. I knоw ѕоmе оf уоu рrоbаblу аrеn’t thаt fаmiliаr with асrуliсѕ. Whу Uѕе Acrylic Pаintѕ? Aсrуliсѕ may bе my all-time fаvоritе mеdium.
Wir mixen Muffin und Croissant. Das Resultat? TRAUM!
Mit unserem Rezept machst du eine unbeschreiblich leckere Mischung aus Croissant und Muffin. Mit einer Füllung ganz nach deinem Geschmack ein wahrgewordener Gebäck - Traum! #rezepte #cruffin #muffin #croissant #feingebäck #frühstück #gefüllt
Bacon Ranch Cheese Ball
Super easy, make ahead (AKA stress free!) Bacon Ranch Cheese Ball takes just minutes to whip up and is always a total show stopping appetizer!
Best-Ever Chocolate Quinoa Cake - Making Thyme for Health
I know I’m supposed to be baking Christmas cookies and peppermint bark but I couldn’t help myself with this one. I made it on Saturday morning and between the two of us, the entire thing is gone already. Actually, I was joyfully looking forward to last piece for dessert tonight but a certain someone got …
Death By Chocolate N'ice Cream
This Death By Chocolate N'ice Cream won't weigh you down. #icecream #healthydesserts #dairyfree #chocolate #banana #guiltfreedesserts #delish
Sesame Crackers (Thin and Crispy) - Taste of Artisan
These sesame crackers are very similar to those overpriced artisan crackers you see at local grocery stores. Only these taste much, much better.
Flower Moon Esbat Cookies - Moody Moons
The perfect treat to share for the coming Flower Moon, Litha or Midsummer celebration! Decorated with real, dried florals, these golden sugar cookies strike a balance between a sophisticated garden banquet and a whimsical, Alice-in-Wonderland tea party.
Homemade Piping Gel - 2 Methods/Recipes
This homemade piping gel so simple, quick and easy to make you will never have to go without it ever again. It has become an important aspect of cake decorating form glue to sticking flowers. In this post, I share with you two recipes one with gelatin as well as a vegetarian with lots of possibilities.
Basic Bao Skin
I have done a fair bit of research on this, both from cook books and internet. The art of making a soft fluffy bao seems to be a guarded secret of an ancient Chinese Kung fu. You just can't find one. Of course, many claimed to be able to make the bao pillowy soft and leavened. Some used water roux some added milk and some added egg white. I have tried the ALL, and yet, the result is fair at best. Thank God my little boy is a bao lover and helped me devour most of my trials. Now, this recipe…