More ideas from Jessica
Moist pear and ginger cake, filled with slightly sweet honey mascarpone and topped with warm caramelised brandy vanilla pears. - Jill’s birthday cake

Moist pear and ginger cake, filled with slightly sweet honey mascarpone and topped with warm caramelised brandy vanilla pears.

Tea stains

Tea stains

Italian spaghetti and meatballs

Italian spaghetti and meatballs

Lamb Koftas With Yoghurt Dressing | recipe | Lakeland Blog

Lamb Koftas With Yoghurt Dressing | recipe | Lakeland Blog

Persian Style Lamb Chops (Lamb Shashlik): Juicy, tender and bursting flavour, lamb shashlik will be your new favourite way to make lamb chops.

Persian Style Lamb Chops (Lamb Shashlik): Juicy, tender and bursting flavour, lamb shashlik will be your new favourite way to make lamb chops.

Chocolate Tart recipe from Tyler Florence via Food Network: Needs 284g chocolate, add sea salt on top to serve :)

Tyler Florence - Chocolate Tart Recipe FYI - I needed more butter to keep the dough together, did not roll it, just pressed it into the pan Also better if it's chilled in the fridge before serving!