Belinda Drake
More ideas from Belinda
Chickpea tofu and spinach curry

A quick and easy to make vegan chickpea, tofu and spinach curry that will warm you up and impress your friends and family!

This vegan omelette muffin (or soufflé) is nearly identical to the real thing and super delicious. Perfect for breakfast or a light dinner.

White Bean Soup Vegan, Gluten-Free and full of flavor!

White Bean Soup Vegan, Gluten-Free and full of flavor!

Vegetable Fritters (vegan, gluten free) - These fritters make a great appetizer or meal. If you have vegetables to use up, these are a great way to...

Instead of chickpea flour, use almond and omit the corn to make paleo. Oh- and no vegetable oil either-coconut or olive!

Vegan crispy burgers with sweet potato, lentils, quinoa, spinach and herbs

This veggie burger recipe is a perfect healthy alternative to traditional Super Bowl party foods, so be sure to add it to our menu

Vegan Chickpea Stew

Not only for the reason that I don’t like the heat, but because I can start making soups and stews again.

Mushroom Lentil Loaf - pumpkinandpeanutbutter

Mushroom Lentil Loaf - Use vegan worchesterchire sauce to make this completely plant based "Very filling. Made a side of vegan cauliflower mash potatoes to go with it -Yogi"

Very veggie lentil bake - this is SO GOOD. Its appearance doesn't do it justice! Vegetarian and gluten-free.

Very veggie lentil bake - this is SO GOOD. Its appearance doesn't do it justice! Vegetarian and gluten-free.

Easy Ginger Garlic Noodles: An easy 30 minute meal! Easily gluten free and vegan, and packed with ginger and garlic flavor. || http://fooduzzi.com recipe

Easy Ginger Garlic Noodles: An easy 30 minute meal! Easily gluten free and vegan, and packed with ginger and garlic flavor.

These chickpea flour omelette muffins (vegan egg cups) are easy to make and are a great option for an on-the-go savoury vegan breakfast via @ExSloth | ExSloth.com

These chickpea flour omelette muffins (vegan egg cups) are easy to make and are a great option for an on-the-go savoury vegan breakfast via