A good crumble is a classic that everyone enjoys, especially when evenings are getting crisper, and comforting, warm desserts take over from lighter options. When the season is in full-swing, the addition of feijoa enlivens any good apple crumble.
fabulous feijoa muffins
These quick, easy and delicious muffins are from Marvellous Muffins by Alison Holst (Hyndman Publishing, 1994). The orange zest gives them a little zing and I chopped the feijoa a little on the chu…
Fejoa and Ginger Crumble – Recipe
Autumn is well and truly upon us, which means my favourite fruit is in season, the fejoa. This is not a fruit I am able to grow myself, so I am always delighted when friends or family drop off a sh…
Feijoa Season.. means Feijoa Loaf!
A delicious and easy feijoa loaf, made with ground almonds it is delicious and moist and of course full of feijoa flavours!
Ronnie Ingredients 1 heaped cup peeled and sliced feijoas 1 cup boiling water 1 cup sugar 2 cups flour 1 teaspoon baking powder 50g butter 1 teaspoon baking soda 1 egg, beaten
Feijoa Crumble - Healthy Food Guide
This dairy-free, low-calorie feijoa crumble dessert recipe is great for the kids to make, so simple and delicious – you’re going to love it.