Steamed eggs

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Steamed Eggs With Milk Dessert Recipe - Christine's Recipes: Easy Chinese Recipes

Steamed Eggs With Milk Dessert Recipe

This steamed eggs with milk dessert is very popular in Hong Kong, and also my childhood dessert that I grew up with. The egg custard texture is so smooth as silk. Armed with this recipe, you can make your own at home at a very high success rate.

Chinese Steamed Egg - Turns out super silky if you follow this recipe. So YUMMY with a drizzle of sesame oil and soy sauce.蛋要蒸的平滑 打蛋时要加凉白开 不能加生水 蒸锅的水还是凉的就把蛋放进去 水开后 要小火6/7分钟就好了

Steamed Eggs – How to Make Them Smooth is No Secret | Hong Kong Food Blog with Recipes, Cooking Tips mostly of Chinese and Asian styles

A good dish of steamed egg to me does not necessarily need to come with shrimps, seafoods or any pricey ingredients. I only demand it appearing more or less like a piece of silken tofu.

Mushrooms and Spinach Quiche (蘑菇菠菜乳蛋饼) | GUAI SHU SHU #guaishushu #kenneth_goh #mushroom_quiche #spinach_quiche #菠菜乳蛋饼 #蘑菇乳蛋饼

Mushrooms and Spinach Quiche (蘑菇菠菜乳蛋饼)

INTRODUCTION I seldom issued Western dishes recipes because I seldom cook this at home. My mother in law do not really able to take Western food and when she is staying with us, I have shelved the …

A family food blog with hundreds of easy Chinese recipes, delicious Asian and Western cuisines for the home cook. Step-by-step photographs.

Steamed Eggs with Dried Scallops

The smooth, silky steamed eggs infused with the heavenly tasty smell of dried scallops, goes very well with rice.

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Chinese Steamed Eggs (水蒸蛋)

INTRODUCTION Most Chinese households steamed eggs as it is a tasty and affordable dish.. However, not all steamed eggs will be silky smooth though it uses only 2 ingredients, eggs and water. There …

Simple recipe for Chinese steamed egg with minced meat plus tips on how to acheive a smooth and silky egg custard.

Simple recipe for Chinese steamed egg with minced meat plus tips on how to acheive a smooth and silky egg custard.

Chinese Steamed Eggs (水蒸蛋)

Chinese Steamed Eggs (水蒸蛋) - Guai Shu Shu

INTRODUCTION Most Chinese households steamed eggs as it is a tasty and affordable dish.. However, not all steamed eggs will be silky smooth though it uses only 2 ingredients, eggs and water. There are certain pointers that need to be taken in the preparation. Once you master these important point, you steamed eggs should be […]