Creamy chicken, bacon and lentil soup with ciabatta - Nadia Lim
This creamy chicken soup is so great for cold winter nights - filling and warming with a delicious touch of heat from the chipotle sour cream.
Smoked fish cakes with lemon caper mayo - Nadia Lim
These smoked fish cakes are a cinch to make and a perfect way to use up leftover potatoes for a tasty brunch or lunch, just add a poached egg!
Aloo gobi (potato and cauliflower curry) - Nadia Lim
Aloo gobi (spiced potatoes and cauliflower) is one of my favourite vegan Indian dishes. Serve this as a main meal, or as part of an Indian dinner spread.
Chicken Katsu on Brown Rice with Asian Slaw - Nadia Lim
This tasty Japanese-inspired Chicken Katsu will become a family favourite! It was a hit with the My Food Bag foodies in the Classic for Two bag.
Mince and cheese kumara-top pies - Nadia Lim
Rich, tasty mince filling - tick. Lots of added vegetables - tick. Fluffy mash topping with grilled cheese - tick. A dish the whole family will love - tick!
Lentil Bolognaise with Parmesan, Basil and Pine Nuts - Nadia Lim
Lentil bolognaise makes a great vegetarian alternative that even meat-eaters will love. This is from my latest cookbook, Dinnertime Goodness.
Stuffed baby kumara - Nadia Lim
This crowd-pleaser dish is a great side as part of a big feast like Christmas lunch. Kids and adults will both love stuffed kumara, especially when they're covered in melted cheese!
Moroccan lamb shanks with roast beetroot and walnut couscous - Nadia Lim
Moroccan lamb shanks are such a winter treat! Slow cook them for hours to ensure the meat is falling off the bone and tastes amazing!
Broad Bean and Mint Risoni with Crispy Bacon - Nadia Lim
Broad bean, mint and parmesan are a classic combination that goes well with pasta...top it off with some crispy bacon, and you've got a very tasty dish!
Moroccan Butternut Curry - Nadia Lim
This butternut curry is so easy to make and such a delicious hearty vegetarian meal - perfect for a chilly weeknight with warmth from chilli and cinnamon.
Moroccan Meatballs with Couscous Salad and Spiced Sour Cream - Nadia Lim
These Moroccan Meatballs are so tasty, and are perfect for a family weeknight meal! It's easy enough to make up the spice mix yourself.
Honey mustard chicken - Nadia Lim
Honey mustard is a classic flavour combination that goes brilliantly with chicken. This is an easy family dish that will become a staple in your household.
Cauliflower Cheese Fettuccine with Bacon, Peas and Garlic Crumbs
"It's like cauliflower cheese and fettuccine carbonara got married" is the best way to describe this yummy recipe that I call cauliflower cheese fettuccine.
Refried Bean and Corn Quesadillas with Salsa - Nadia Lim
Quesadillas are a favourite of mine for a relaxed summer dinner, cold beer in hand! This vegetarian version is surprisingly filling, and very tasty!
Lemon and Sage Baked Chicken Drumsticks - Nadia Lim
This baked chicken drumsticks dish is an easy, economical, 'throw-together' meal, that all members of the family will love.