Gingerbread loaf with campfire puhoi half and half caramel sauce and vanilla ice cream

Gingerbread loaf cake with campfire Puhoi Valley half & half caramel sauce and vanilla ice-cream recipe

Campfire steak au poivre sandwiches

Campfire steak au Poivre sandwiches: beef steak, rocket salad with creamy pepper sauce

Apple and date camping cake

This moist, dense apple cake contains goodness from walnuts, almonds and dates with a sweet creamy caramel coconut topping. Just the thing to enjoy with friends and a hot cup of tea.

Travel chai mix

Gently spiced and very comforting this travel chai mix is a great thing to blend at home as you can adjust the spice levels and you can sweeten the tea with honey if desired.

Cold brew camp coffee

RECIPE: Cold Brew Camp Coffee Concentrate - serve chilled with organic Half & Half milk and you've got the perfect summer coffee fix.

Market salad with ranch dressing

Not too heavy thanks to Puhoi Valley Half & Half but still sublimely creamy with a hint of garlic and herby goodness; this incredible dressing is a must for your spring entertaining.

Summer vegetable free range scramble

This recipe is a must have go to for speedy breakfast, brunch, lunch or dinner – its versatility is unsurpassed.

Wholegrain oats with berries

Nothing will fill and gear you up first thing in the morning like a tasty bowl of wholegrain porridge with seasonal berries, sprinkled with cinnamon sugar and a bit of tart yoghurt

Heart and Soul. Puhoi Valley feature in Taste magazine

Heart and Soul. Puhoi Valley feature in Taste magazine

Puhoi Valley Half & Half Omelette - how to video

Puhoi Valley Half & Half Omelette - how to video

Puhoi Valley: Made to be savoured. The recipe collection.

Puhoi Valley: Made to be savoured. The recipe collection.

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