Dawn Lloyd
More ideas from Dawn
Mashed potatoes, mixed with butter and bacon, chives, spices, cheese. Stuff into a greased muffin tin and "fork" down the tops. Brush on melted butter or olive oil and bake at 375F until the tops are crispy and golden brown.

Just mash potatoes plain with butter or you can add yummy ingredients like cooked bacon, cheese, parsley, green onion etc. Stuff in to a greased muffin tin, run a fork along the top and brush with melted butter or olive oil. Bake at 375 degrees or until

Roll up your salad into raw zucchini "sushi" rolls. Fresh and delicious!

Since sushi is the go yo food of college and university students. This seems like a good way to get in your veggies. Roll up your salad into raw zucchini "sushi" rolls. Fresh and delicious!

Crispy Baked Zucchini Fries use GF flour (better batter works great) and GF bread crumbs and you are in business!

Crispy Baked Zucchini Fries: cup whole wheat flour. 2 cups of Panko breadcrumbs. 1 lb zucchini, cut into sticks.

Zucchini Pizza Boats - a healthier form of pizza is always welcomed! Recipe by Cooking Classy

Zucchini Pizza's Boats - your family will LOVE these (picky eaters included)! Healthier than pizza, so easy to make and completely delicious! A regular for sure.

Slow Cooker Teriyaki Chicken -- easy to make, and perfect for serving over rice, or in sandwiches, or whatever sounds good! | gimmesomeoven.com #crockpot #slowcooker

Maybe swap out the honey and corn starch for S or serve over brown rice for E? Slow Cooker Teriyaki Chicken -- easy to make, and perfect for serving over rice, or in sandwiches, or whatever sounds good!

Here's a super cute Christmas drink recipe that adults and kids alike will love! Check out this Grinch Punch recipe!

(link) Christmas Drink recipe: Grinch Punch ~ You Will Need: 2 Liter Lemon Lime Soda, Lime Sherbet, 2 Limes, A Pitcher or Punch Bowl

Crockpot Teriyaki Pork for the Freezer 3lbs cut up pork tenderloin 1 onion, sliced ½ cup soy sauce ½ cup sucanat or brown sugar 1t minced garlic ½ t ginger powder Put all ingredients in a large zip lock bag. Seal the bag and squish around to mix it up. Freeze. On cooking day dump contents into crockpot and cook on low for 8 hours or until meat is cooked and tender. Serve over brown rice.

Crockpot Teriyaki Pork for the Freezer cut up pork tenderloin 1 onion, sliced ½ cup soy sauce ½ cup sucanat or brown sugar minced garlic ½ t ginger powder Put all ingredients in a large zip lock bag. Seal the bag and squish around to mix it up.