Chelsea Winter

Collection by Dionne Middlemiss • Last updated 6 weeks ago

Dionne Middlemiss
Gf RecipesSweet RecipesReal Food RecipesBaking RecipesCake Recipes

Gluten free ginger & nut slice -

Delicious gluten free ginger slice from Chelsea Winter - it's quite possibly the tastiest little number you'll eat in a while!

Meat RecipesCooking RecipesRecipiesSlow Roast PorkBanting Recipes

Pork belly with crackling -

The only pork belly recipe you'll EVER need. Succulent, juicy pork and puffy crunchy crackling has never been so easy!

Chelsea's famous kumara and bacon salad -

Chelsea’s famous kumara & bacon salad This recipe is from the salad section in 2017’s bestselling cookbook in NZ, Scrumptious. Seriously, you have to make it. Technically it’s not quite famous at the time I write this – but I know it will be! It’s a salad like no other, a guaranteed hit whether you’re serving it up at home or taking it to a picnic, BBQ or a pot-luck dinner. The textures and flavours are sensational. This is equally good served as a warm or chilled salad. Prep time – 15…

Chicken CouscousWinter Dinner RecipesSummer RecipesThanksgiving Recipes

Moroccan chicken salad -

A beautiful salad that sings with colour and flavour - tender chicken in a Moroccan spiced marinade with Israeli couscous, pomegranate seeds and a scrumptiously good yoghurt coriander dressing.

Chicken & pumpkin lasagne -

Chelsea Winter's gorgeous Italian-style chicken lasagne with pumpkin, a rich homemade tomato sauce and lashings of cheesy sauce.

Sweet TreatsChelsea WinterPeppermint SliceBaking DessertsWinter Food

Peppermint slice -

Not your average peppermint slice - the amazing recipe from Chelsea Winter uses a whole bunch of fresh mint and delicious dark chocolate.

Pasta RecipesBeef RecipesCooking RecipesHealthy RecipesSalmon Recipes

The best spaghetti and meatballs -

Quite possibly the tastiest, most amazing spaghetti and meatballs you'll ever eat. Simple to make at home using everyday ingredients, just like all Chelsea's recipes.

Passionfruit melting moments -

Passionfruit melting moments When passionfruit are in season, I rejoice – I love their sweet tartness, and the beautiful vibrant orange pulp encasing the crunchy little jewels inside. I love the way the uglier and wrinklier they get, the more delicious they are. And I especially love the fact the vines themselves are so whimsical; I’ve just planted one, and watching the curly little tendrils creep around the place makes me happy. Passionfruit is a perfect filling in these silky, buttery…

Tender beef potato top crunch -

The most delicious slow-cooked beef & red wine filling, luscious herbs, mushroom, and a butter crunchy potato top. Another gem from Chelsea Winter!

Glorious sausage quiche -

Chelsea Winter'sdDelicious sausage quiche is made with tasty caramelised onions, feta, fresh herbs and puff pastry. So easy to make at home and utterly scrumptious!

Rocky Road -

Incredibly easy to make, ultra-delicious to devour! Chelsea's homemade Rocky Road recipe is easy to convert to gluten-free and will be a total hit!

Bread Bites RecipeMarmite RecipesWinter Food

Marmite & cheese beer bread bites -

Beer bread with cheesy Marmite goodness.

Moroccan lamb shanks -

Lamb shanks are a beloved Kiwi classic, and it’s not hard to see why. Although the shank is one of the least tender parts of the lamb (meaning it has excellent flavour), when it’s slow cooked, it falls off the bone. I’ve put a Moroccan twist on this recipe – the lovely hum of all those delicious aromatic spices will warm you up on even the chilliest of evenings. This can also be made in a slow cooker on high for 3-4 hours, low for 6-8 hours. Serves 4-6 Prep time – 25 minutes Cooking time –…

Sticky pork ribs -

Delicious sticky, tasty pork ribs that are super easy to make at home!

Creamy Spinach DipBaby SpinachRoasted Cauliflower

Creamy spinach, feta & roasted garlic dip -

Creamy spinach, feta & roasted garlic dip This is a real cracker of a recipe (cringeworthy pun intended). Quick to whip up, uses a whole bag of spinach and sing with rich roasted garlic flavour – and a little cream cheese and feta for good measure! Ingredients 2 whole bulbs NZ garlic 300g baby spinach (or spinach leaves, stalks removed) 1 cup cream cheese 2 tbsp extra virgin olive oil 1 ½ tbsp lemon juice 2 tbsp finely chopped shallot Zest of 1 lemon ½ cup pine nuts 100g feta, crumbled…

Steak, cheese & onion melts -

Deliciously tasty toasted sandwich with tender steak, mushroom and caramelised onions.