Posts about feijoa wine written by Juliana
Foodlovers, Helen Jackson recipes and food. Photos by Carolyn Robertson
More delicious ways to devour our three-tree glut.
A year or so back, I made some chutney for the first time in my life and tis fair to say I was pleasantly surprised at a) how simple it was to do and b) how delicious it was! Actually I lie - a couple of years ago I ventured into jam, chutney and…