Aaron Franklin of Austin's famous Franklin Barbecue releases his most anticipated book: "Franklin Barbecue: A Meat Smoking Manifesto," 360 West Magazine, April 2015
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Myron Mixon is one of America's most legendary pitmasters. But how does he make his legendary brisket?
bbq pitmasters | BBQ Pitmasters’ judges bring out the knives
A handful of people have shaped American barbecue into what it is today.