My tips for making the best Sukju Namul (숙주나물 무침), an easy Korean bean sprout salad that comes together from a handful of basic ingredients in just minutes.

Sukju Namul (Korean Bean Sprout Salad)

This vegan, gluten free and low carb bean sprouts stir-fry is super easy and really cheap! Less than 5 ingredients and under 10 minutes - perfect for the lazy vegan ;)

Easy Bean Sprouts Stir-Fry

This vegan, gluten free and low carb bean sprouts stir-fry is super easy and really cheap! Less than 5 ingredients and under 10 minutes - perfect for the lazy vegan. Add tofu and brown rice or quinoa

This simple 10 minute Korean bean sprout salad is fresh, crunchy, and addicting. Toss them into a stir fry, enjoy it as a side dish, mix into a salad, or eat it as is. No matter how you eat it, you'll love it! Guaranteed. |www.kimchichick.com

fresh Korean bean sprout salad

This simple 10 minute Korean bean sprout salad is fresh, crunchy, and addicting. Toss into a stir fry, enjoy it as a side dish, or mix into a salad.

Slow Cooker Chicken Chow Mein With Water Chestnuts And Bean Sprouts - A tasty slow cooked chow mein made with chicken, carrots, green onion, celery, water chestnuts, and bean sprouts.| CDKitchen.com

Slow Cooker Chicken Chow Mein With Water Chestnuts And Bean Sprouts

Bean Sprouts with Tofu - easy and healthy bean sprouts with tofu. Refreshing, delicious and a dish that goes well with almost anything | rasamalaysia.com

Bean Sprouts with Tofu

Bean Sprouts with Tofu - easy and healthy bean sprouts with tofu. Refreshing, delicious and a dish that goes well with almost anything.

This light and refreshing Bean Sprout Salad takes only 10 minutes to make! It's crunchy, nutty, so addicting! A perfect side dish for Asian meals!

Bean Sprout Salad

This light and refreshing Bean Sprout Salad takes only 10 minutes to make! It's crunchy, nutty, so addicting! A perfect side dish for Asian meals! (Whole 30 Recipes Asian)

150 Calorie Shrimp & Bean Sprouts

Shrimp and “Noodles” (Bean Sprout) Stir fry ~ This low calorie shrimp and bean sprout ("noodles") stir fry, is under 150 calories. Lately, I've been eating several mini-meals through out the day, rather than a more typical meal plan, and it .

Bean sprout salad, simple & easy

This Korean bean sprout salad is simple, healthy, and delicious. You will also learn how to cook bean sprouts in this post. Step by step tutorial included.

This Egg Roll in a Bowl has all of the great flavor of Egg Rolls, but it's an Easy One Pan Meal without the grain wrapper!

Egg Roll in a Bowl - low carb, gluten-free, AIP option

This Egg Roll in a Bowl has all of the great flavor of Egg Rolls, but it's an Easy One Pan Meal without the grain wrapper! &&**** Minus the carrots or at least minus MOST of the carrots.

Easy Pad Thai with Chicken - 8 ounces pad thai noodles  2 eggs  1 batch of this awesome pad thai sauce  3 cooked chicken breasts, sliced  1 cup bean sprouts  1 cup cilantro  3 green onion, sliced  1/2 cup chopped peanuts  Prepare noodles according to package instructions.

Better-than-takeout pad thai

A fresh, crunchy Asian Lime-Peanut Slaw with fresh cucumbers, carrots and bell peppers. Seasoned with sesame oil, lime juice and peanut butter this dish will make your friends and family think you're a rockstar in the kitchen!

A fresh, crunchy Asian Lime-Peanut Slaw with fresh cucumbers, carrots and bell peppers. Seasoned with sesame oil, lime juice and peanut butter this dish will make your friends and family think you& a rockstar in the kitchen!

How to make Korean bean sprout soup. It's a popular hangover soup! | MyKoreanKitchen.com

Bean Sprout Soup

Healthy, nutritious and heart warming Korean bean sprout soup recipe. It's also known as a hangover soup in Korea.

Stir-Fried Bean Sprouts - Recipe is made with red pepper flakes, natural soy sauce or rice vinegar, fresh mung bean sprouts, canola oil, scallions, garlic, light brown sugar, salt | CDKitchen.com

Stir-Fried Bean Sprouts

Stir-Fried Bean Sprouts - Recipe is made with red pepper flakes, natural soy sauce or rice vinegar, fresh mung bean sprouts, canola oil, scallions, garlic, light brown sugar, salt | CDKitchen.com

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