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Pork and black pudding sausage rolls - The addition of black pudding, rosemary and walnuts will surely make these easy sausage rolls stand out at any picnic or drinks party.
Roast loin of pork with black pudding stuffing and cider gravy - Pork and apple is a classic combination, but the addition of black pudding will really take your Sunday roast up a notch.
Black Pudding Recipe by Lauren Gordon - The Daily Meal
How to make blood sausage, also known as morcilla, morcella, sanguinaccio or boudin noir. These are pork and pork blood sausages.