Simple school sponge cake with white icing and sprinkles recipe how to make

Recipe

Simple school sponge cake with white icing and sprinkles recipe how to make

Chocolate sponge with chocolate custard recipe. This pudding brings back memories of that rare school dinner treat – the pudding every kid loved, with soft, springy chocolate sponge squares coated in thick chocolate custard. School food, but good. Here it’s back and better than ever.

Chocolate sponge with chocolate custard

Chocolate sponge with chocolate custard recipe. This pudding brings back memories of that rare school dinner treat – the pudding every kid loved, with soft, springy chocolate sponge squares coated in thick chocolate custard. School food, but good.

Sarah's School Puddings: TOFFEE CREAM TART, just like at school

Use a ready made pastry case cm approx size required) Filling ¼ pint of milk 2 ½ oz margarine 1 ½ soft brown sugar 1 oz plain f.

Jam Roly Poly. Classic British comfort food. Jam (jelly) baked in rolled suet pastry that's served as a dessert with custard. Perfect for cold evenings and a favourite with kids for generations.

USE VEGAN MILK--Oven-baked jam roly poly served with custard- my absolute favourite pudding

Classic English Treacle tart                                                                                                                                                                                 More

Classic treacle tart

Like Harry Potter! This British classic is made all the more brilliant because you can make it in advance and freeze until needed. Treacle tart makes the perfect pudding.

Treacle Sponge Cake. You can switch this up by putting fruit in the pudding like sultanas and then topping with custard instead.

Schooldays treacle sponge

Schooldays treacle sponge - A syrupy basin pudding with a moist sponge and sticky sauce- a Great British tradition with retro charm

Queens Pudding: spongy base, jam filling and crisp meringue topping.

Queen of puddings

Queen of puddings is a wonderful traditional British pudding made with a vanilla custard, sweet raspberry jam and a marshmallowy meringue topping.

Easy treacle sponge A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom

Easy treacle sponge

Easy Treacle sponge - A simple baked version of this classic childhood pudding, with a zesty treacle sauce forming an irresistible puddle at the bottom

As the weather gets colder and the dark nights draw in, I feel the need for comfort food. Traditional recipes that hark back to childhood,...

School Dinner Jam and Coconut Cake

Jam Roly Poly - and other traditional British puddings...desserts

Roly-Poly Pudding Recipe Ingredients: 100 grams self-raising flour 50 grams prepared suet (Atora) A pinch of salt 225 grams ras.

"Gypsy Tart". Filling with just two ingrediennts: muscovado sugar, evaporated milk. This Gypsy Tart is an old English traditional recipe.

Gypsy Tart

This Gypsy Tart is an old English traditional recipe. It's sweet, rich, creamy, and one of the most quickest easiest recipes too. Two ingredients filling.

'Fleas cemeteries' - used to be a staple winter school pudding, with custard! Still yummy though!

Scottish 'Fly Cemeteries'- raisin and currant pastry ( like the ones sold at Downings Bakery in Bulawayo)

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