canned carrot pudding, I remember Grandma's it was so good.

canned carrot pudding, I remember Grandma's it was so good.

Canning carrots is a great way preserve them when abundant and in season. Jars of carrots in your pantry will come in handy for quick meals, soups, or stews. Take advantage of the seasonal harvests to stock you pantry shelves with home canned carrots.

Fill Your Pantry with Home Canned Carrots

Canning carrots is a great way preserve them when abundant and in season. Jars of carrots in your pantry will come in handy for quick meals, soups, or stews. Take advantage of the seasonal harvests to stock you pantry shelves with home canned carrots.

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These Zucchini Carrot Fritters Are Your Next Veggie-Packed Lunch

bei Histaminintoleranz keine Sojasauce verwenden.

Very Veggie Fried Rice - made healthier with brown rice eggs broccoli red bell pepper carrots peas and corn. Can also add chicken to it.

In about 10 minutes you can pull together this tender and juicy One Dish Garlic & Herb Pork Tenderloin. It's an entire meal in one pan for an easy dinner and even easier clean-up! #SmithfieldPork #ad @SmithfieldBrand

One Dish Garlic & Herb Pork Tenderloin

In about 10 minutes you can pull together this tender and juicy One Dish Garlic & Herb Tenderloin. It's an entire meal in one pan for an easy dinner and even easier clean-up!

These delicious dill pickled carrots can be either canned for long term storage, or, more simply, made to be kept in the fridge for up to 3 months.

Pickled Dilly Carrots

These delicious dill pickled carrots can be either canned for long term storage, or, more simply, made to be kept in the fridge for up to 3 months.

canned carrot pudding, I remember Grandma's it was so good.

canned carrot pudding, I remember Grandma's it was so good.

DIY instant broth with the vegetables of your personal taste.  e.g. carrots, leek, onions (with skin, gives an extra spicy touch), garlic, celery root, parsley and parsley root, nutmeg, lovage, pepper, a bit of chili and lots of sea salt.    Clean the vegetables, shred/grind them and put them on a baking sheet on parchment paper.  Let it all dry for 12-14 hours on 80°C in the oven, let the oven door a bit open. Then mix it, if you like.  Store in jars, it has a shelf life of quite a few…

Instant broth with veggies. Clean veggies, shred/grind, baking sheet on parchment paper. Dry on let oven door bit open. Mix in blender with sea salt. Store jars few mths. Mix with water for instant, MSG-free broth

I always have cans of carrots in my pantry and hardly ever use them. except for this cake recipe I came up with ages ago. It is a heavy, deluxe cake that my family and friends think is the best.

Canned Carrot Cake

I always have cans of carrots in my pantry and hardly ever use them. except for this cake recipe I came up with ages ago. It is a heavy, deluxe cake that my family and friends think is the best.

Edible roses aren't just for apples — savory vegetable tarts can be all kinds of pretty, too! Get the recipe from Buona Pappa.   - Delish.com

16 Ridiculously Beautiful Tarts That Aren't For Dessert

How to Freeze Carrots - Easily! With Step-by-step Photos, Recipe, Directions, Ingredients and Costs. Blanch for 2 minutes, ice bath for 2 minutes, drain, vacuum pack.

How to Freeze Carrots - Easily! With Step-by-step Photos, Recipe, Directions, Ingredients and Costs

This cheddar ranch-chicken bubble-up casserole is SO GOOD. If you’re pinched for time, keep this 30-minute cheesy chicken biscuit casserole simple with just 5 ingredients. This quick and easy chicken bake uses cream of chicken soup and sour cream, so it is amazingly creamy. You can also make it into a chicken pot pie casserole by adding canned carrots, peas and potatoes. *This is a keeper! My kids love it.

Cheesy Ranch-Chicken Biscuit Casserole

This cheddar ranch-chicken bubble-up casserole is SO GOOD. If you’re pinched for time, keep this cheesy chicken biscuit casserole simple with just 5 ingredients. This quick and easy chicken bake uses cream of chicken soup and sour cream, so it i

This is so INEXPENSIVE and is on the table in 10 minutes flat. I made this frequently in college when on a tight budget. Feel free to use hot dogs, brats, polish sausage or whatever type of dog you like; these days I buy the more expensive hot dogs in natural casing from the butcher. You will find that the beer and potatoes some how take the bite out of the canned/tinned kraut. And now that I am an adult (dont laugh) I am thinking that some canned carrots would be great in here too! ...

Dogs Kraut and Taters

This is so INEXPENSIVE and is on the table in 10 minutes flat. I made this frequently in college when on a tight budget. Feel free to use hot dogs, brats, polish sausage or whatever type of dog you like; these days I buy the more expensive hot dogs in natural casing from the butcher. You will find that the beer and potatoes some how take the bite out of the canned/tinned kraut. And now that I am an adult (dont laugh) I am thinking that some canned carrots would be great in here too! ...

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