First breaking onto the culinary scene as the only vegan chef to capture the top prize on Food Network’s Cupcake Wars, Chef Chloe Coscarelli has since been recognized for bringing vegan cuisine to mai (Best Ever Mac And Cheese)
Mexicali Sliders by Chloe Coscarelli. This is the ultimate not-your-average veggie burger recipe that I just can’t get enough of! The patty is made from perfectly spiced black beans with slow cooked caramelized onions inside to add sweetness and moisture.
Vegan tiramisu pancake: cup flour 1 tablespoon baking powder 1 tablespoon instant espresso powder teaspoon salt cup water cup pure maple syrup 1 tablespoon dark rum cup semisweet chocolate chips (dairy-free) Canola oil, for greasing Coconut Whipped Cream