The BEST Crepe Recipe. I have tried several recipes looking for the perfect flavor and batter for crepes and have finally found it! This recipe is awesome! *** Get a free teeth whitening powder, link in bio!
PINNER SAID: Elizabeth Maxon's crepes recipe. This is my favorite crepe recipe so far. Did some research: crepe batter is typically good for two days and frozen crepes are good for up to about 2 months.
The most perfect crepe recipe ever: cup water, cup milk, 1 cup all-purpose flour, 2 eggs, melted unsalted butter for greasing pan. Blend until smooth. refrigerate at least an hour. Pour 1 ladle and swirl around quickly.
The Best Crepe Recipe Chef in Training 2 cups flour 4 eggs 1 cup milk 1 cup water ½ teaspoon salt 4 Tablespoon butter, melted 4 teaspoons sugar if you are making dessert crepes, don't add if they are for savory crepes.