Cranberry and Lemon Drop Scones. These are a wonderful little scone using left over cranberry sauce. They're great tasting, soft and moist. Delicious served warm or cold with a spread of butter! Only take minutes to make and incredibly easy!
Breakfast at Tiffanys Cream Drop Scones there is no cutting in of butter, no patting and cutting of dough; all you do is stir together the flour, baking powder and cream and drop in spoonfuls onto your baking sheet