1 inch punch: pineapple juice, black currant juice, honey & coconut milk fresh mint pour over ice :) .wish i knew the exact ratios but i guess it's just a little experimenting required! FROM: Diners Drive-ins and Dives from Guerrilla Street Food truck
The Daily Meal 101 Best Food Trucks in America 2015 -- 25 GUERRILLA STREET FOOD, ST. LOUIS The rotating menu of dishes at Guerrilla Street Food might require a little explanation to those who are less than familiar with Filipino cuisine, but you don’t need a passport to order Guerrilla’s signature dish, the Flying Pig. It’s slow-roasted pork set on jasmine rice, topped with egg, and accented by calamansi tartness and sriracha heat. Don’t miss the Filipino blue crab ceviche.