I do like a good eggplant parmigiana, but can't cope with all the fried eggplant. Anyway, this version looks like a delicious compromise. Baked Eggplant Parmesan -- no frying required for this crispy and absolutely delicious comfort food!
This healthy eggplant parmesan version uses panko bread crumbs and is baked in the oven to get that yummy crispy texture that everyone loves. This is a great meal for both vegetarians and meat lovers (Baking Eggplant Parmesan)