I love making this for company. It's absolutely delectable: tender, beautifully spiced lamb curry and rice. And there's a lovely, cooling cucumber mint raita sauce recipe included, to serve along side. You can assemble the casserole ahead of time.
Lamb Biryani: Food and Wine
The biryani – baked rice, usually layered with meat – first originated in the Moghul cuisine of the centuries. Here is our recipe for a fragrant lamb biryani.
Easy Mutton Dum Biryani Recipe - Lamb Biryani Recipe - I Cook Different
Pakistani Lamb Biryani by Saveur. This recipe comes from SAVEUR kitchen assistant Ambreen Hasan, a native of Karachi, Pakistan.
Simple and easy recipe for Mutton Biryani made in the pressure cooker. With step by step pictures.
Lamb Biryani (spiced meat and rice dish made in the slow cooker) - The Indian Slow Cooker via Cookstr
Colin McGurran serves up a stunning lamb biryani recipe – a real celebratory dish that makes the most of an aromatic host of spices.
Lamb biryani – recipe by Sabrina Ghayour, via The Observer