With the White Chocolate Gin & Tonic, you can have dessert and drinks covered. This cold weather cocktail recipe is perfect for fall or winter hosting, or a night in with the crew. To make, mix 1.5 oz. Tanqueray London Dry, 0.5 White Cacao Liqueur, Mediterranean Fever-Tree Tonic, and Twist lemon discarded. Garnish with Shaved White Chocolate.