Cocktail recipe for a Virgin Mary mocktail, a non-alcoholic version of a Bloody Mary.
The Bloody Mary! 10 Mocktails (non-alcoholic cocktails/virgin drinks) Fit For Any Occasions
Classic Bloody Mary used Zing Zang Instead of tomato juice, 1 tsp of horseradish (non prepared), little garlic salt
A virgin Clean Eating Bloody Mary made with fresh juiced tomatoes and it's raw, vegan, gluten-free, dairy-free, paleo-friendly and ready in less than 10 minutes.
A savory Virgin Garden Mary made with cucumber, vegetable juice, Worcestershire sauc and
Make your own Bloody Mary mix. Maybe I'll try this some day when serving brunch. I'm not a fan of Bloody Mary's, but do know plenty of them.
Marry your daily green smoothie with your brunch indulgence with this healthful Bloody Mary Green Smoothie.
Delight guests with a non-alcoholic Bloody Mary bar at your next party. Set out pitchers of carrot juice, tomato Mary mix and cucumber water
Clean Eating Bloody Mary (Non-Alcoholic).made witih fresh, clean ingredients and no pre-mix and it's raw, vegan, gluten-free, dairy-free and paleo-friendly
Virgin Mary - Non-Alcoholic Bloody Mary
Virgin Bloody Mary - A non-alcoholic version of the Bloody Mary that is slightly spicy and tangy. Only 61 calories a cup! Invented in 1930 in an American Bar in Paris "Harry's"
This non-alcoholic version of the classic bloody mary is simultaneously a fresh garden-style treat and an explosion of vitamins and minerals.