Pork Schnitzels _ Although pork schnitzels are a popular German dish, it is also a dish that was often on our dinner table growing up. My mom would serve them with some mashed potatoes and a salad. Th (Food Recipes Pork)
German schnitzel pork recipe traditional authentic - Must be served with a wedge of lemon. German Schnitzel is made with pork (my preference) instead of veal (nein danke). Traditionally this is made with veal.
Pork Schnitzel with Mushroom Gravy - Battered, tender pork, fried until golden-brown and topped with a creamy mushroom gravy! (Pan fried few minutes each side-oven baked for 20 minutes while making mushroom gravy)