(These Thanksgiving recipes are also great ideas for the festive season) The 100% Vegan Menu to Rock an Animal-Free Thanksgiving | Serious Eats

The 100% Vegan Menu to Rock an Animal-Free Thanksgiving

I don't think I have the patience for this, but it looks awesome! The Food Lab: Introducing Vegetables Wellington, the Plant-Based Vegan Roast Even Meat Eaters Will Want

(These Thanksgiving recipes are also great ideas for the festive season) The 100% Vegan Menu to Rock an Animal-Free Thanksgiving | Serious Eats

The 100% Vegan Menu to Rock an Animal-Free Thanksgiving

The Food Lab: Introducing Vegetables Wellington, the Plant-Based Vegan Roast Even Meat Eaters Will Want

I'm the only one in my family that likes beets

Beet Wellington with balsamic reduction

This impressive beet Wellington makes a beautiful Xmas centrepiece. It's goes really well with a simple balsamic reduction and usual trimmings.

Vegetables Wellington Redux Recipe | Vegetarian Times-  I'm not a fan of goat cheese so tried some other substitutes.  I read advice to sub in cream cheese but it didn't really work perfectly.  I subbed ricotta cheese for a second batch and that was a lot better.

Adorn your table with this wow-worthy dish baked in a loaf pan for a spectacular presentation. Vegetables Wellington Redux, out of 4 based on 13 ratings

Ground Beef Wellington-the most elegant and the best tasting meat loaf you will ever eat! #groundbeef #puffpastry

Ground Beef Wellington-the most elegant and the best tasting meat loaf you will ever eat! ~~~~ So I'm thinking no puffpastry but the inside looks super yum! are peas Kitniyot though.

Put some welly in your Christmas dinner. Make these vegan Wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

Beetroot & squash Wellingtons with kale pesto

Put some welly in your Christmas dinner. Make these vegan Wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them! (Vegan Recipes For Meat Eaters)

Slow-roasted boneless leg of lamb comes out extra tender with a crisp, well-browned crust and juicy pink meat flavored with garlic, rosemary, and lemon zest.

Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

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