Mediterranean-Style Wine Braised Lamb Shanks Recipe The Mediterranean Dish. Braising and slow cooker instructions included! Spiced lamb shanks cooked in a red wine and tomato sauce with vegetables, aromatics and fresh herbs! A family favorite for Easter
1 cup olive oil - cup sherry wine vinegar or cup red wine or cup white wine or cup lemon juice 2 tablespoons soy sauce 2 cloves garlic, sliced pepper, Coarsely ground - 1 teaspoon italian seasoning - 1 teaspoon sugar - 1 tablespoon W/shire sauce
Venison Marinade ~ ¼ cup apple cider (or apple juice) ¼ cup Worcestershire sauce 1 tsp dried rosemary 2 tsp garlic powder, or 2 cloves garlic, crushed 1 tbsp olive oil 1 tsp sea salt ½ tsp ground black pepper
I dont know if od do this to a filet but maybe anoyher cut of beef. An easy, excellent recipe for filet mignon. The mushroom wine sauce is mouthwatering and tastes gourmet. This filet mignon recipe is perfect for any occasion!
Saucy Italian Drunken Noodles with Spicy Italian Sausage, Tomatoes and Caramelized Onions and Red and Yellow Bell Peppers, with Fresh Basil
Scottish Venison stew -Succulent braised venison - my go-to winter dinner party recipe. Utterly delicious, rather impressive and fab with potato dauphinoise. Plus, you don't have to slave over the stove!
Grilled Salmon with Blackberry Sauce by Saveur. A rich, sweet-tart blackberry sauce adorns crispy skin-on salmon filets in this easy dish from Leah Koenig, who developed it for our One Ingredient, Many Ways series.