Braised Bean Curd (Firm Tofu) with Mushrooms Recipe -  I had some leftover ground pork but no vegetables in the fridge, so this is my simple dish. #tofu #mushrooms

Braised Bean Curd with Mushrooms (Firm Tofu) - Ground pork, shiitake mushrooms, dark soy sauce, scallion, and garlic come together in this delicious recipe.

Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper. This meatless version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make.  (Photo: Evan Sung for NYT)

Vegetarian Mapo Tofu

NYT Cooking: Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy…

Simple Braised Tofu  Notes: Used a package of tempeh instead, only 1 Tablespoon of oil and half the amount of soy sauce? Otherwise stuck to recipe.

Simple Braised Tofu Notes: Used a package of tempeh instead, only 1 Tablespoon of oil and half the amount of soy sauce? Otherwise stuck to recipe.

Chinese Braised Tofu with Ground Pork Recipe - Not a huge fan of tofu but this looks good

Chinese Braised Tofu with Ground Pork

Copycat Chipotle Sofritas (Spicy Adobo Braised Shredded Tofu) | yupitsvegan.com. DIY spicy tofu that is fried and then braised in a fragrant sauce, and even more flavorful than the Chipotle sofritas.

Copycat Chipotle Sofritas (Spicy Adobo Braised Shredded Tofu) DIY spicy tofu that is fried and then braised in a fragrant sauce, and even more flavorful than the Chipotle sofritas.

Broiled Feta with Garlicky Cherry Tomatoes & Capers

Broiled Feta with Garlicky Cherry Tomatoes & Capers

Broiled Feta with Garlicky Cherry Tomatoes & Capers. Can use regular tomatoes and just put all in glass dish and bake in oven. Then cover with feta and broil. Would make good pasta sauce.

Braised Tofu with Mushroom and Bamboo Shoots | Easy and full #vegan sweetness, slim and good for delicate skin! #homemade #Chinese_recipe

Braised Tofu with Mushroom and Bamboo Shoots

Mom's Recipe: Braised Tofu with Mushroom and Bamboo Shoots - Easy and full of veggie sweetness, slim and good for delicate skin! (minus oil and sugar)

Mapo tofu is a justly popular menus item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper. This meatless version with fresh shiitake mushrooms is completely satisfying, and surprisingly easy to make. For the best texture, use soft tofu rather than firm, taking care to cook it gently to keep it from…

Vegetarian Mapo Tofu

Vegetarian Mapo Tofu: This meatless version of a wildly popular menu item in many Chinese restaurants satisfies on every level.

Soba Recipe (Japanese Buckwheat Noodle) - Eliminate Fish, Soy & Sugar for Vegan dish

Soba Recipe (Japanese Buckwheat Noodles)

Caramel Shrimp (Vietnamese Tom Rim) - Made with fresh water prawn, fish sauce, and sugar, caramel shrimp is one of the most delicious Vietnamese recipes.

Chinese Braised Tofu with Ground Pork Recipe

Chinese Braised Tofu with Ground Pork

Chinese Braised Tofu With Ground Pork recipe from Steamy Kitchen. Ingredients: 1 block firm or extra firm tofu, salt and freshly ground black pepper, 1 tablespoon cooking oil, 1 pound ground pork, be.

Minty's Kitchen: Braised Tofu and Mushroom With Thai Basil

Ingredients: firm tofu, cut into pieces 2 large King oyster mushroom, sliced thickly Shimeji mushrooms, cut off the .

vegan buffalo tofu! One review: Whole family enjoyed this -- I added a little dill pickle juice to the ranch dressing to give it a sour edge. Will make again -- cheap (tofu was only 99 cents/lb), easy, healthy and tasty!

Buffalo Style Roasted Tofu 1 block of extra-firm tofu 1 teaspoon olive oil teaspoon sea salt teaspoon paprika Buffalo Sauce cup Frank’s Red Hot Original Hot Sauce cup Earth Balance Soy-Free Butter

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