Low Carb Donuts sounds like a fantasy recipe. With less than half of a single carb in all their scrumptious mini glory they taste fantastic too. Try cake-style or fried. # losing weight with coconut oil
Fool proof Hokkaido milk bread recipe with video. No Tangzhong (water roux) needed. The bread is supper fluffy, moist, soft and tender with wonderful milky flavor. It uses bread flour and cake flour, and whipping cream and powdered milk.
Apple and Almond cake. Astonishing how buttery this cake tastes, given that there is not a gram of butter in it. The flour is replaced with ground almonds - and cooked, cooled, pureed fruit provides moistness and flavour.