Turkish Gozleme with Lamb - savoury homemade flatbreads from scratch and filled with ground lamb, spices, herbs and feta cheese.filled with ground lamb, spices, herbs and feta cheese.
Rustic Eggplant Moussaka - Feasting At Home
Stuffed Baby Eggplants with Lamb and Feta Cheese. Comes to about 500 calories per eggplant (the way I do it--with less oil).
With its layers of golden eggplant, cinnamon-scented lamb, and sweet tomato sauce topped with melted cheese, this traditional Lebanese dish is made for celebratory meals and gatherings.
Traditional Greek Moussaka (Greek Eggplant Beef Bake) - Layers of eggplant with beef in tomato sauce and topped with Béchamel Sauce.
Bolognese-stuffed eggplants - low fat and low carb dinner. i actually really like eggplant, theres a sort of creaminess to it. sounds like an interesting and delicious combo
Stuffed aubergine with lamb and pine nuts, by Yotam Ottolenghi and Sami Tamimi - Recipes - Food & Drink - The Independent adapt slightly for low carb
Traditional Greek Moussaka - Layers of eggplant with beef in tomato sauce and topped with Béchamel Sauce. Make sure to drain the eggplant well and maybe cut back on the beef broth.
Moussaka - traditional Greek casserole featuring spiced ground lamb and eggplant - based on a version served at Greek restaurant Molyvos in NYC