A juicy honey-roast garlic pork fillet with a super tasty honey, mustard and garlic marinade!

Honey-Roast Garlic Pork

A juicy honey-roast garlic pork fillet with a super tasty honey, mustard and garlic marinade! Lighten up a bit and serve with the Puy Lentil and Parsnip Salad

So good, so simple. Pork Tenderloin with Seasoned Rub recipe from Ellie Krieger.   Served with Root Lover's Winter Salad from Run Fast Eat Slow.

Pork Tenderloin with Seasoned Rub

Ellie's Pork Tenderloin With Seasoned Rub : Dry rubs are great for providing loads of flavor without adding a lot of oil or butter; Ellie's includes oregano, cumin, coriander and thyme.

lovely new recipes on Woolies websire Pork+fillet+in+creamy+mushroom+sauce

Pork fillet in creamy mushroom sauce. easily adapted by using fry light in place of oil and quark mixed with some stock in place of cream

Pork fillet wrapped in pancetta- tomorrows tea- I'll let you know if its any good

Pancetta-wrapped pork with chorizo stuffing

This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.   via @chefcarolb

Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce

This "over-the-top" Beef Tenderloin Fillets with Spinach Cambozola Stuffed Portobello Mushrooms and Red Wine Sauce is entree and side dish all in one.

A juicy honey-roast garlic pork fillet with a super tasty honey, mustard and garlic marinade!

Honey-Roast Garlic Pork

A juicy honey-roast garlic pork fillet with a super tasty honey, mustard and garlic marinade!

Chinese Barbecue Pork, (Char Sui Pork), is a delicious recipe, full of flavor. It's sticky, sweet and slightly caramelised and goes perfect with a bowl of ramen, fried rice or simply eaten on it's own as an appetizer!

Chinese Barbecue Pork (Char Sui Pork) is a delicious recipe full of flavor. It's sticky sweet and slightly caramelised and goes perfect with a bowl of noodles fried rice or simply eaten on it's own as an appetizer!

Five Ingredient Fridays-Balsamic Glazed Pork Tenderloin

Balsamic Glazed Pork Tenderloin

Five Ingredient Fridays-Balsamic Glazed Pork Tenderloin, Balsamic Glazed Pork Tenderloin, Pork Tenderloin recipe,

This main dish is beautiful in its presentation and always comes out tender and juicy even if you overcook it a little.  The crust of bread crumbs holds in all the juices and adds a great look and taste to the finished product.

Easy and Elegant Pork Tenderloin Note: cover tenderloin with Dijon mustard, salt & pepper, then bread crumb mixture

Pinterest
Search