An easy, excellent recipe for filet mignon. The mushroom wine sauce is mouthwatering and tastes gourmet. This filet mignon recipe is perfect for any occasion!

An easy, excellent recipe for filet mignon. The mushroom wine sauce is mouthwatering and tastes gourmet. This filet mignon recipe is perfect for any occasion! Replace butter and cream for dairy free options

Venison loin stuffed with morels, bacon, sun dried tomatoes and Gorgonzola cheese. A whirlwind of flavor!!!... Submitted by Geoff D.

Stuffed Venison Loin

Venison loin stuffed with morels, bacon, sun dried tomatoes and Gorgonzola cheese. A whirlwind of flavor! Submitted by Geoff D.

Tender Venison Loin (London Broil Style) - A-MAZING! We had a fresh venison tenderloin from bow season this year (Saturday to be exact). No wild taste at all with this recipe. YUM-O

Tender Venison Loin (London Broil Style)

Tender Venison Loin (London Broil Style) - A-MAZING! We had a fresh venison tenderloin from bow season this year (Saturday to be exact). No wild taste at all with this recipe.

Deer meat steaks may need tenderizing before cooking because venison meat is often "gamey" in taste and can be tough. Pound the steaks with a meat mallet and then marinade them in a mixture that contains acidic ingredients. The acidity in the ingredients will break down the muscle fibers in the meat to make it easier to chew.

How to Tenderize Deer Steaks

Venison Wellington - I don't have a fillet, but I wonder if this would work with a steak...

Venison Wellington

Venison Wellington Serve up a game version of the classic dinner party puff pastry parcel with mushroom duxelles, prosciutto and mustard

Bacon Wrapped Deer Backstrap | Smoked Venison Tenderloin Recipe

this week I thought I’d kick 2015 off with a great recipe for backstrap… my favorite cut of whitetail deer. The backstrap is cut from the top of the deer located on each side of the spine. It’s.

Lamb loin chops with cognac butter sauce is made with fresh rosemary and oregano…

Cast Iron Lamb Loin Chops with Herbs and Cognac Butter Sauce

Venison Gyros Recipe - Allrecipes.com This is a simple yet very tasty recipes for gyros! I used deer loin marinated for at least 6 hrs. with a cucumber sauce. Yummy!! Taste just like the restaurants gyro I get for $20.00 a plate! Make sure to add the thin sliced tomato, lettuce & onion.

Venison Gyros Recipe Lunch and Snacks, Main Dishes with olive oil, ground cumin…

Cranberry Glazed Pork Tenderloin with Tutorial and Step by Step Instructions~ Super simple, lean, healthy... and awesomely delicious! Sure to be a hit for the holidays.....

Good but I would only eat it on a holiday Cranberry Glazed Pork Tenderloin - Super simple, lean, healthy. and awesomely delicious! Step-by-step photos and video. Sure to be a hit with your holiday meals!

Bacon Brown Sugar Pork Tenderloin Recipe. Pork loin is so easy and quick to cook for a weeknight dinner, but why not kick your meal up a notch by trying some new recipes like this one! Wrap the tenderloin in bacon and drizzle it with a delicious sauce of chutney (or jam) and dijon mustard. Bake it in the oven and dinner is served!

Bacon-Brown Sugar Pork Tenderloin

This pork tenderloin wrapped in bacon with a brown sugar glaze is your easy fancy dinner made fast.

This is my go-to recipe to "wow" my guests.  READ THE ENTIRE RECIPE BEFORE YOU BEGIN  You can make this 3 ways: oven, grill, & smoker. Hands down, smoking is the way to go and the only way I cook this!  If you want the hickory smoke flavor but want to oven roast, use a little hickory liquid smoke in your brine.  *If Dale's Seasoning is not available in your area you can substitute with Moore's, or simply use soy sauce.  **If you don't want to shell out the $$ for real maple syrup, try mixing…

Hickory Smoked Maple-Glazed Bacon-Wrapped Loin

Hickory Smoked Maple-Glazed Bacon-Wrapped Loin Recipe Thinking I will give this one a try and make it a little better.

Bacon Wrapped Backstrap Stuffed with Mushrooms and Blue Cheese

The Bacon Lover's Guide to Wild Game Cooking

A bacon wrapped, blue cheese stuffed venison loin is a delicious alternative to supermarket beef or pork.

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