The Original Sazerac: before it called for rye whiskey, the New Orleans classic was made with cognac.
This Sazerac cocktail recipe is a New Orleans favorite: rye whiskey, Peychaud’s Bitters, sugar, and absinthe, served neat with a lemon-peel twist.
The Cognac Sazerac Recipe
Absinthe 1 Sugar cube (Demerara or white) 3 Dashes Peychaud’s Bitters 2 Dashes Angostura Bitters 2 oz Russell’s Reserve Rye Whiskey Slice of lemon peel
The Original Sazerac Cocktail Recipe: Before it called for rye whiskey, the New Orleans classic was made with cognac.
How to make a Commander's Palace Sazerac, the official cocktail of New Orleans.
Commander's Palace Sazerac by Saveur. The Sazerac is the official cocktail of New Orleans.
Ramos Gin Fizz Drink Recipe --haven't had one of these for a long time, now I really want one