Bouillabaisse is France's classic Mediterranean fisherman's stew. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel. It's the perfect way to enjoy seafood. Click on the image to get the recipe!

Bouillabaisse is France's classic Mediterranean fisherman's stew. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel.

Easy Bouillabaisse - Fresh fish, mussels, clams, and shrimp in a rich broth and served with crusty saffron aioli toast.

Easy Bouillabaisse

Easy Bouillabaisse - Fresh fish, mussels, clams, and shrimp in a rich broth and served with crusty saffron aioli toast.

Marseille Bouillabaisse

A Provençal classic, this hearty seafood soup is simple to prepare yet full of flavour.

Bouillabaisse - Le Creuset Recipes

A simple bouillabaisse recipe. A Provençal classic, this hearty seafood soup is simple to prepare yet full of flavour.

ancy shellfish, lobster crab, shrimp mussels and crab in a very flavorful homemade broth that can be on the table in less than 45 minutes!

ancy shellfish, lobster crab, shrimp mussels and crab in a very flavorful homemade broth that can be on the table in less than 45 minutes! via /westviamidwest/ (Bake Shrimp Boil)

Cajun Shrimp and Corn Chowder #soups #Cajun #shrimp #chowder

Cajun Shrimp and Corn Chowder

Seafood Bouillabaisse ~ Tender shrimp, scallops, and mussels bubble with saffron, cayenne, and veggies in a savory vegetable broth. A stunning but healthy holiday soup worthy of Christmas dinner!

Seafood Bouillabaisse

Seafood Bouillabaisse: the classic French dish is brimming with seafood, fish, and plenty of vegetables.

San Francisco-style Seafood Stew

Classic Cioppino

Classic Cioppino, iconic San Francisco-style seafood stew made with tomatoes, wine, spices and herbs. Don't forget the crusty bread to sop up all the sauce.

http://www.buzzfeed.com/alisonroman/seafood-stew-to-warm-all-our-hearts

How To Make A Seafood Stew To Warm Every Heart

San Francisco Style Seafood Cioppino - A pot of fresh mussels, shrimp, and scallops simmered in a savory tomato and red wine broth. Served with homemade crunchy croutons!  via @foodiegavin

San Francisco Seafood Cioppino

San Francisco Style Seafood Cioppino - A pot of fresh mussels, shrimp, and scallops simmered in a savory tomato and red wine broth. Served with homemade crunchy croutons! via (Seafood Soup Recipes)

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