Crispy Baked Potato Pancakes stuffed with shredded potatoes, Parmesan cheese, onion, and garlic. A healthier alternative to fried potato pancakes
Easy Chinese style potato pancake-crispy and savory. Need only 15 minutes from preparation to breakfast table.
Easy parmesan hash browns baked in muffin cups for crispy edges and soft centers. Prep the night before and bake in the morning for breakfast or brunch.
A super fast way to cook and enjoy potatoes, with a new texture that will blow your mind.
Crushed New Potatoes Recipe.used with garlic butter, parsley, fine shredded cheese, bacon, and sour cream. Very Very Very Very tasty!