Spinach souffle

Spinach Souffle 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry 	1 package (8 ounces) cream cheese, cubed  	1-1/2 cups (6 ounces) shredded Monterey Jack cheese 	4 eggs, lightly beaten  	1/4 cup butter, melted  	1 garlic clove, minced 	1/2 teaspoon salt In a large bowl, combine all ingredients. Transfer to a greased 1-1/2-qt. baking dish. Bake at 350° for 35-40 minutes or until edges are lightly browned.

Spinach Souffle Side Dish

Spinach Souffle 2 packages ounces each) frozen chopped spinach, thawed and…

This spinach souffle is a dish from my childhood...my mom's version had Velveeta and I adored it! Fast forward a few years and I found a similar recipe in our local Junior League cookbook, Winners.

Spinach Souffle

This spinach souffle is a dish from my childhood.my mom's version had Velveeta and I adored it! Fast forward a few years and I found a similar recipe in our local Junior League cookbook, Winners.

Spinach Souffle Recipe - This easy weeknight side dish is very easy to make and delicious. The perfect Spring recipe to bake in the oven and entertain with.

Easy Spinach Souffle

10 - Spinach Souffle Recipe - This easy weeknight side dish is very easy to make and delicious. The perfect Spring recipe to bake in the oven and entertain with.

Ina Garten's Spinach and Cheddar Souffle...I can not wait to make this!!                                                                                                                                                      More

Ina Garten's Spinach and Cheddar Soufflé

If the word souffle conjures up images of chefs preparing complicated dishes you would never attempt; think again. Our Really Simple Spinach Souffle will make you a homemade hero, using readily available market shortcuts and no special skills.

Really Simple Spinach Souffle

If the word souffle conjures up images of chefs preparing complicated dishes you would never attempt; Our Really Simple Spinach Souffle will make you a homemade hero, using readily available market shortcuts and no special skills.

Italian Parmigiano-Reggiano cheese has a superior nutty flavor you won't find in the domestic alternatives. It's worth seeking out—be sure to buy a wedge and grate it yourself.

Spinach and Parmesan Soufflés

Italian Parmigiano-Reggiano cheese has a superior nutty flavor you won't find in the domestic alternatives. It's worth seeking out—be sure to buy a wedge and grate it yourself.View Recipe: Spinach and Parmesan Soufflés

Spinach Souffle Recipe - This easy weeknight side dish is very easy to make and delicious. The perfect Spring recipe to bake in the oven and entertain with.

Easy Spinach Souffle

Spinach Souffle Recipe - This easy weeknight side dish is very easy to make and delicious. The perfect Spring recipe to bake in the oven and entertain with.

Holiday Spinach Casserole | This casserole is so cheesy and creamy. The casserole with all the ingredients sort of sets like a souffle. It's pretty easy to make, and I often make it for holidays.

Holiday Spinach Casserole

Holiday Spinach Casserole This casserole is so cheesy and creamy. The casserole with all the ingredients sort of sets like a souffle. It's pretty easy to make, and I often make it for holidays.

Spinach Souffles From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.

Spinach Souffles

Spinach Souffles - Provide your family with a vegetable side dish courtesy of a savory souffle. Havarti cheese provides the perfect companion for fresh whole-leaf spinach in this bake.

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