"This stuffed squash recipe is so good and full of so much flavor! The Italian sausage and cheeses really make this dish. The spicy sausage gives it a little kick. All the flavors blend so well and baked in the tender squash it is good. This would be a gr
Preheat oven to (bake Min) For the filling- 2 medium yellow squash, halved and seeds removed 4 large basil leaves package cream cheese, softened cup sour cream 2 cups fresh spinach, sautéed and drained cup parsley, finely chopped salt and pepper
Grandma's Stuffed Yellow Squash Recipe -“My grandma, who raised me, was an awesome cook. This is a recipe she fixed every summer when our garden overflowed with yellow squash. My family still enjoys it,” writes Janie McGraw of Sallisaw, Oklahoma.