CARIBBEAN SALMON AND RICE WITH TROPICAL SALSA #InstantPot From frozen to cooked in minutes using your Instant Pot pressure cooker this Caribbean Salmon with Tropical Salsa is easy and amazing. via @onceamonthmeals

Instant Pot Caribbean Salmon and Rice with Tropical Salsa

CARIBBEAN SALMON AND RICE WITH TROPICAL SALSA #InstantPot From frozen to cooked in minutes using your Instant Pot pressure cooker this Caribbean Salmon with Tropical Salsa is easy and amazing. via @onceamonthmeals

A Thai curry marinade adds tropical flavor to this Thai-Style Pressure Cooker Fish steamed in banana leaves and topped with fresh mango salsa.

Thai-Style Pressure Cooker (Instant Pot) Fish

A Thai curry marinade adds tropical flavor to this Thai-Style Pressure Cooker Fish steamed in banana leaves and topped with fresh mango salsa.

If you have Got 5 Minutes with you, These MANGO COCONUT OVERNIGHT loaded with Tropical flavours can make your deliciously easy breakfast on-the-go!

Mango Coconut Overnight Oats

If you have Got 5 Minutes with you, These MANGO COCONUT OVERNIGHT loaded with Tropical flavours can make your deliciously easy breakfast on-the-go!

This Instant Pot Salsa Verde Shredded Chicken makes a delicious filling for tacos and burritos, and an amazing topping for salads | cookingwithcurls.com

Instant Pot Salsa Verde Shredded Chicken

Tropical Pressure Cooker Fish - Thai curry with coconut milk marinade and sauce for firm, white fish cooks in 10 minutes in the pressure cooker! Top with fresh mango salsa...

Tropical Pressure Cooker Fish In Banana Leaves (Or Parchment)

Tropical Pressure Cooker Fish - Thai curry with coconut milk marinade and sauce for firm, white fish cooks in 10 minutes in the pressure cooker! Top with fresh mango salsa.

Quick and Easy Pina Colada Rice Pudding recipe from Pressure Cooking Today

Pressure Cooker(Instant Pot) Pina Colada Rice Pudding

Instant Pot Nicaraguan Arroz Con Pollo - pressure cooking reduces cooking time for this one pot chicken and rice meal to 10 minutes

Instant Pot Nicaraguan Arroz Con Pollo

Instant Pot Nicaraguan Arroz Con Pollo - pressure cooking reduces cooking time for this one pot chicken and rice meal to 10 minutes

This recipe wraps two of our favorite things up into one: fudge & pineapple upside-down cake!! It's the perfect blend of that tropical flavor and a rich fudge. Yum!!  Click for the recipe and video and try it yourself!  #sweettreats #yummybites

Pineapple upside-down cake fudge

This recipe wraps two of our favorite things up into one: fudge & pineapple upside-down cake! It's the perfect blend of that tropical flavor and a rich fudge.

Tropical Pressure Cooker Fish

Tropical Pressure Cooker Fish In Banana Leaves (Or Parchment)

A simple Thai curry flavored marinade adds tropical flavor to Tropical Pressure Cooker Fish in Banana Leaves (Or Parchment). Fresh mango salsa tops it off!

What's for dinner tonight? How about sweetening things up with this Juicy Slow Cooker Pineapple Chicken dish? Take your dinner on a tropical vacation with this Hawaiian-inspired pineapple chicken, stewed the slow cooker with a homemade brown sugar & honey glaze that tastes just like teriyaki. Plump pineapple chunks and bell pepper caramelize in the tangy sauce until they’re bursting with sweet-and-sour flavor. Yum! Click for the video and recipe!

Juicy Slow Cooker Pineapple Chicken Makes 6-8 servings Prep Time: 15 minutes Total Time: 3-5 hours Ingredients 2 pounds bone-in, skin-on chicken thighs (about 6 thighs) kosher salt, to taste ground black pepper, to taste 2 cups fresh pineapple chunks, or one (20 oz) can 1 medium onion, diced (about 2 cups) ¼ cup pineapple juice (or reserved liquid from canned pineapple) ¼ cup brown sugar, packed 2-3 cloves garlic, minced (about 1 Tablespoon) 1 Tablespoon minced ginger ¼ teaspoon crushed red chili flakes, or more to taste (optional) 3 Tablespoons honey 2 Tablespoons soy sauce (reduced sodium soy sauce is OK) 2 Tablespoons rice vinegar or apple cider vinegar 2-3 Tablespoons cornstarch mixed with 2-3 Tablespoons water 1 medium red bell pepper, chopped (about 1 cup) 1 teaspoon toasted sesame seeds (optional garnish) 2 Tablespoons chopped fresh cilantro or parsley (optional garnish) Preparation Season the chicken thighs with salt and pepper, to taste. Either use the chicken immediately, or cover it and let it season in the refrigerator overnight. In a 6-quart slow cooker, add the pineapple chunks and diced onions. Add the pineapple juice, brown sugar, garlic, ginger, chili flakes (if using), honey, soy sauce, and vinegar. Stir everything to combine. Place the chicken thighs into the slow cooker and stir to coat the chicken in sauce. Cover and cook on low heat for 5-6 hours or on high heat for 2-3 hours. If you’re able to, spoon some of the sauce over the chicken every hour or so. When the chicken is finished cooking, remove the chicken thighs from the slow cooker and set them aside on a plate. Stir in 2 Tablespoons of the cornstarch and water mixture and the bell peppers, then return the chicken to the slow cooker. Cover and cook on high heat for an additional 30-60 minutes, or until the sauce is thickened. (If needed, use an additional tablespoon of cornstarch and water to thicken the sauce further). If you like your chicken with browned skin, remove the cooked chicken thighs from the slow cooker, place them on a baking sheet lined with foil, and brown them under the broiler for a few minutes. (You can do this while the sauce is thickening and then put the chicken back into the slow cooker until the sauce is finished, or you can wait until just before serving.) Serve with rice and garnish with sesame seeds and cilantro, if desired. TipHero What are your fave crockpot chicken recipes? Share on Facebook

What's for dinner tonight? How about sweetening things up with this Juicy Slow Cooker Pineapple Chicken dish? Take your dinner on a tropical vacation with this Hawaiian-inspired pineapple chicken, stewed the slow cooker with a homemade brown sugar & honey

This Piña Colada Cake turns your favourite tropical cocktail into one delicious dessert! Rum flavoured cake and frosting paired with pineapple filling and toasted coconut. | http://livforcake.com

Pina Colada Cake

This Piña Colada Cake turns your favourite tropical cocktail into one delicious dessert! Rum flavoured cake and frosting paired with pineapple filling and toasted coconut.

These Coconut Lime Sugar Cookies are a delicious taste of the tropics! Soft, pillowy sugar cookies flavored with coconut and lime zest, then topped with a sweet lime icing. Sure to become a new favorite!

These Coconut Lime Sugar Cookies are a delicious taste of the tropics! Soft, pillowy sugar cookies flavored with coconut and lime zest, then topped with a sweet lime icing. (soft foods to eat)

Take your tastebuds on a tour of the fusion of flavors found on the sunny islands of the Caribbean with this Instant Pot Caribbean Salmon and Rice with Tropical Salsa.

Instant Pot Caribbean Salmon and Rice with Tropical Salsa

From frozen to cooked in minutes using your Instant Pot pressure cooker this Caribbean Salmon with Tropical Salsa is easy and amazing.

This insanely delicious Pressure Cooker Shoyu Chicken, or Hawaiian Sesame Chicken, is a moist and flavorful dinner that takes only minutes to create.

This insanely delicious Pressure Cooker Shoyu Chicken, or Hawaiian Sesame Chicken, is a moist and flavorful dinner that takes only minutes to create.

Slow Cooker Pineapple Coconut Spoon Cake

Slow Cooker Pineapple Coconut Spoon Cake

Slow Cooker Pineapple Coconut Spoon Cake is heaven in a bowl. All the tropical flavors in one dessert here!

Pressure Cooker Polynesian Chicken Sandwich made with an Instant Pot and ready in 20 minutes. Tropical Flavors make a delicious dinner!

Pressure Cooker Polynesian Chicken Sandwich made with an Instant Pot and ready in 20 minutes. Tropical Flavors make a delicious dinner!

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