These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat

Viennese whirls

These elegant, buttery biscuits might look extra impressive but they& surprisingly easy to make. Dip in chocolate for an extra sweet treat

This Viennese whirls recipe will show you how to whip up a batch of these classic, melt in the mouth biscuits.

This Viennese whirls recipe will show you how to whip up a batch of these classic, melt in the mouth biscuits.

Chocolate Viennese Whirls sandwiched with vanilla buttercream and blackcurrant chilli jam. Melt in the mouth and not overly sweet, these biscuits make a wonderful tea time treat.

Chocolate Viennese Whirls

Chocolate Viennese Whirls sandwiched with vanilla buttercream and blackcurrant chilli jam. Melt in the mouth and not overly sweet, these biscuits make a wonderful tea time treat.

Ever thought that classic, melt-in-the-mouth Viennese whirls couldn’t be improved upon? There’s a very good chance these chocolate-dipped versions, sandwiched with morello cherry jam and luscious buttercream, will change your mind. | Tesco

Black forest Viennese whirls

Ever thought that classic, melt-in-the-mouth Viennese whirls couldn’t be improved upon? There’s a very good chance these chocolate-dipped versions, sandwiched with morello cherry jam and luscious buttercream, will change your mind.

Espresso and Butterscotch Viennese Whirls - Melt in your mouth buttery shortbread, flavoured with freshly brewed espresso, sandwiched together with homemade butterscotch sauce and espresso buttercream. The delicate cookies are full of flavour, quick and easy to make and taste absolutely divine. Once you try the flavours of coffee and butterscotch together, you'll wonder why you've never tried it before!

Espresso and Butterscotch Viennese Whirls

a plate of the finished viennese whirls, yum! I'm thinking about put a dab of jam on one underside of a cookie, (the flat side), peanut butter on another. Sandwiching them together and dipping in chocolate to hold it together :)

a plate of the finished viennese whirls, yum! I'm thinking about put a dab of jam on one underside of a cookie, (the flat side), peanut butter on another. Sandwiching them together and dipping in chocolate to hold it together :) Read Recipe by

This Viennese whirls recipe by Mary Berry is featured in Season 4, Episode 2.

Mary Berry's Viennese Whirls

This Viennese whirls recipe by Mary Berry is featured in Season Episode 2 of The Great British Baking Show.

Chocolate Viennese Whirls | Patisserie Makes Perfect http://www.patisseriemakesperfect.co.uk/chocolate-viennese-whirls/

Chocolate viennese whirls

These delicious chocolate viennese whirls are sandwiched together with a tasty hazelnut ganache.

Viennese Whirls

Viennese Whirls

Viennese whirls - the perfect teatime treat! This is my tried and tested recipe for a crumbly buttery biscuit, sweet buttercream and tangy jam!

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