Tomato Basil Spaghetti Squash Bake - Alaska from Scratch
Weather: 25 degrees, getting darker every day What I’m listening to: Song for a Winter’s Night, Sarah McLachlan Ok folks, I have a problem. I have what I’m calling the Food Blogger Cookbook Curse. You see, we have a lovely community library. And in said library, there are several shelves full of cookbooks. I could stand […]
Potato Wedges with Vegan Avocado Dip | This Savory Vegan
These Potato Wedges with Vegan Avocado Dip are the perfect snack for two or meal for one. Lightly oiled and baked keeps these low fat.
Spicy Lentils with Sweet Potatoes and Kale - Eat, Live, Run
Hi! Some things: 1. I went to bed by ten on St. Patrick’s Day in a lime square-induced coma. It was awesome. 2. The rest of my weekend involved lots of yoga, a cold and windy (but sunny!) hike on the beach, clam chowder after said hike and exploring a new bakery. Also awesome. 3. I teach my first yoga class in two weeks!!!!!!!!!!!! Just the thought of it makes me want to throw up. Help. 4. This recipe is another one of my attempts to eat through the lifetime supply of lentils that I won two…
Vegan Barbecue Lentil Loaf (Oil-free) - The Vegan 8
This Spicy Vegan Barbecue Lentil Loaf is oat-free, sturdy, hearty and not mushy. This loaf is bursting with barbecue flavor! The homemade BBQ sauce is baked into the loaf, on top of the loaf and used as a dipping sauce after it is baked. If you love barbecue sauce, then this loaf is for you!
Spaghetti Squash Gremolata - A Family Feast®
Spaghetti Squash Gremolata - Tender roasted spaghetti squash tossed with pan roasted tomatoes and a wonderful gremolata of lemon zest, garlic and parsley. This recipe is amazing!
Blueberry Breakfast Bars
Healthy vegan blueberry breakfast bars with oats, quinoa, coconut sugar, ripe banana, flax eggs, and fresh berries that are gluten-free.
500 Recipes for McDougall Maximum Weight Loss Diet - Lani Muelrath | Mindful, Active, Vegan Living
The following is a clickable list of recipes from the McDougall Newsletters that comply with the Maximum Weight Loss (MWL) guidelines. For non MWL recipes, click here: Recipes from the McDougall Newsletters Entrees, Sides, Beans Shepherd’s Vegetable Pie Quick Yummy Meal Squash Fries Szechwan Eggplant Caramelized Onions Grilled Vegetables Spaghetti Squash Supreme Wicked Mushrooms […]
Potato Tacos, because potatoes are way better than meat!
I have to admit that I'd never had a potato taco until moving to Southern California. Its one thing to minus the meat and cheese from the ...
Dr. Joel Fuhrman’s 7-Day Crash Diet is full of foods to help your body burn fat faster. For lunch, try these delicious enchiladas. Beans will keep you satiated, help to reduce blood sugar and may help to burn off fat.