Winter Comfort Food

From hearty soups to the toasty hot savoury pies - we have all the recipes for a reliable helping of mid-winter comfort
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Decadent Chocolate and Candied Hazelnut Cake - A wickedly decadent gluten-free cake. Photo Sally Greer

Decadent Chocolate and Candied Hazelnut Cake - A wickedly decadent gluten-free cake.

Baked pasta with mushroom, leeks and silverbeet | Good Magazine Photography Jane Ussher

An ideal vegetarian main – or a hearty side dish. You can use a variety of tubular pastas such as penne or rigatoni, but for an organic and gluten-free option, use Ceres Quinoa-Rice Penne with Ceres White Rice Flour.

Nourishing Garlic and Turmeric Bone Broth | Good Magazine

The healing benefits of nutrient-dense bone broths are quite incredible. From immunity support, detoxification and joint protection to collagen production for skin and healing a.

Turn this afternoon-tea classic into a late-night treat with cream and berries. Photo Jane Ussher

Turn this afternoon-tea classic into a late-night treat with cream and berries.

Hot and Sour Vegan Healing Soup | Good Magazine

This piquant broth is beautiful sipped on its own, or made into more of a meal with noodles and garnishes. In addition to an abundance of healing gems like cider vinegar, garlic.

Beef and Mustard Stew | Good Magazine Photography Amanda Reelick

Beef and Mustard Stew - great stew, easy bread dumplings

Chicken and chickpea soup | Good Magazine Photography Amanda Reelick

This is a fantastic hearty soup that will warm the cockles of your heart and use up any remaining roasted chicken. Makes approximately two litres.

Best chicken pie | Good Magazine

Nothing beats a toasty hot, savoury pie for a reliable helping of mid-winter comfort

Spicy Chorizo Soup

As the old saying goes, soup is liquid comfort. Here's a spicy chorizo and chickpea recipe we love

Midwinter dinner party | Good Magazine Photography Amanda Reelick

The days are short and a cold wind is blowing up from the south . it’s time to crank up the oven, light the candles and get friends around for a cosy meal

Honey Glazed Roasted Root Vegetables | Good Magazine Photography Amanda Reelick

The season is changing and we're in the mood for a taste of something new. Here's a favourite - even better than the original

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