Heather Troncoso

Heather Troncoso

Heather Troncoso
More ideas from Heather
So fudgy, so delicious & slathered with a thick layer of cream cheese chocolate frosting

So fudgy, so delicious & slathered with a thick layer of cream cheese chocolate frosting - you NEED to make these brownies!

This is my Gram's Corn Fritters Recipe that she passed down to me, and they really are the best you'll ever have! Perfect bites of golden brown deliciousness, made extra yummy with a drizzle of maple syrup. Perfect as an appetizer, side dish, or even a meal of it's own.

This is my Gram's Corn Fritters Recipe that she passed down to me, and they really are the best you'll ever have! Perfect bites of golden brown deliciousness, made extra yummy with a drizzle of maple syrup. Perfect as an appetizer, side dish, or even a me

New York Times Chocolate Chips Cookies {from Jacques Torres} - Soft & chewy chocolate chip cookies based on the very popular recipe. Is it worth the hype? I shared my thoughts about if they're the best-ever chocolate chip cookies or not...

New York Times Chocolate Chips Cookies {from Jacques Torres} - Soft & chewy chocolate chip cookies based on the very popular recipe. Is it worth the hype? I shared my thoughts about if they're the best-ever chocolate chip cookies or not...

Caramel Apple Blondie Cheesecake

Caramel Apple Blondie Cheesecake - This is one amazing cake! All of my favorite things about fall wrapped in one! :D Caramel Apple Blondie Cheesecake - an apple spice blondie topped with no bake caramel cheesecake, topped with cinnamon apples and caramel

Plum and Cinnamon Crumble Cake recipe from Food in a Minute

Plum and Cinnamon Crumble Cake recipe from Food in a Minute

This is my current favorite way to cook zucchini noodles! Zoodles or long spaghetti-like strands made from zucchini is light on the carbs and still 100% delicious (especially when they are cooked with a sauce made from tomatoes, garlic and fresh basil). We use a spiralizer, but also share our tips for how to make zucchini noodles without a spiralizer in the recipe!

This is my current favorite way to cook zucchini noodles! Zoodles or long spaghetti-like strands made from zucchini is light on the carbs and still delicious (especially when they are cooked with (Shakeology Ingredients Crock Pot)

Eton Mess Semifreddo

Eton Mess Semifreddo- this dessert is a show-stopper. Just pull it out of the freezer and wow your guests!