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Chocolate

Discover Pinterest’s 10 best ideas and inspiration for Chocolate. Get inspired and try out new things.
This Snickers pound cake has the perfect buttery, tender, and fluffy texture. But the very best part is that every bite is a Snickers bite! |#poundcake #bundtcake #peanutsrecipe #snickers #snickersrecipe #snickerscake #snickerscakerecipe #snickerspoundcake #snickersbundtcake #easypoundcake #poundcakerecipemoist |

1 · This Snickers pound cake has the perfect buttery, tender, and fluffy texture. But the very best part is that every bite is a Snickers bite! |#poundcake #bundtcake #peanutsrecipe #snickers #snickersrecipe #snickerscake #snickerscakerecipe #snickerspoundcake #snickersbundtcake #easypoundcake #poundcakerecipemoist |

Ingredients

Produce
  • 1 cup Peanut, Toasted coarse
Refrigerated
  • 6 Eggs, Large
Baking & Spices
  • 3 cups Ap flour
  • 1 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1/2 cup Milk chocolate
  • 2 cups Sugar
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
Dairy
  • 3 Sticks Butter, Unsalted
  • 1 1/2 cup Whole milk
Other
  • 2 Cups Chopped 1/4" chopped snickers bars
how to make a chocolate board - With Spice

This chocolate board is the ultimate party dessert. Learn how to taste chocolate, pair it with wine, and build the chocolate board with fruits and nuts.

Ingredients

Ingredients
  • different chocolates: could be different levels of cacao, or even the same percent cacao from different countries
  • dried fruit: apricots, figs, tart cherries, raisins, dates, banana chips, candied ginger, candied citrus peel
  • roasted nuts: hazelnuts, pecans, almonds, walnuts, peanuts
  • fresh fruit: strawberries, orange segments, raspberries, blackberries, peaches, plums, cherries
  • cookies or bread: biscotti, almond cookies, shortbread, fig and anise bread
Easy, Foolproof Way to Temper Chocolate

Temper chocolate the easy way and say goodbye to that frustrating marble slab method! There's actually a super easy, foolproof way to temper chocolate at home that no one ever talks about...

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