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Eggplant curry

Discover Pinterest’s 10 best ideas and inspiration for Eggplant curry. Get inspired and try out new things.
CREAMY EGGPLANT CURRY

Creamy eggplant curry with chickpeas and coconut milk. This vegan curry is gluten-free, can be made oil-free, and is ready in 30 minutes!

Eggplant Curry - South Indian Brinjal Curry

101 · Recipe video above. This curry is not for the faint hearted! Eggplant (Brinjal) stars in this strong flavoured curry, roasted rather than fried for a healthier yet equally delicious (high temp does the trick here), then simmered in an intensely spiced South Indian curry sauce so it sucks up the flavour and partially collapses to create a big pot of juicy (delicious) mush. Incidentally vegan (as much of South Indian food is). See recipe notes for subs for the harder to find spices. And when…

22 ingredients

Produce
  • 1/2 tsp Chilli
  • 4 tsp Coriander, powder
  • 1 Coriander/cilantro, leaves
  • 700 g Eggplant
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 3 tbsp Passata or tomato pulp
  • 1 Red onion
Canned Goods
  • 3 tbsp Coconut milk
Pasta & Grains
  • 1 Basmati rice
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/4 tsp Cardamom, powder
  • 1/4 tsp Clove, ground
  • 3/4 tsp Mustard seeds, black
  • 3/4 tsp Salt
  • 1/2 tsp Salt and pepper
Oils & Vinegars
  • 5 tbsp Vegetable oil
Nuts & Seeds
  • 4 tsp Cumin, powder
Bread & Baked Goods
  • 1 Easy flatbread
Dairy
  • 1 Yogurt
Frozen
  • 14 Curry, leaves
Liquids
  • 1 1/4 cups Water
Aubergine (Eggplant) & Potato Masala - Mouthwatering Vegan

I made this curry for my daughter – I say this because she doesn’t like aubergine/eggplant, and I had to find a way in which she would eat it. The result was better than I could ever have hoped for when I heard the magical words, “Mum, I love this […]

Our Indian-style #Aubergine or #Eggplant #Curry is such a delicious meal that can be made in about 30 minutes using simple ingredients. What makes our curry with aubergines so special is the combination of a lovely spice blend with the creaminess of the coconut milk, the richness of the tomatoes, and the tempering done at the end with mustard seeds and curry leaves

6 · Our Indian-style #Aubergine or #Eggplant #Curry is such a delicious meal that can be made in about 30 minutes using simple ingredients. What makes our curry with aubergines so special is the combination of a lovely spice blend with the creaminess of the coconut milk, the richness of the tomatoes, and the tempering done at the end with mustard seeds and curry leaves

15 ingredients

Produce
  • 2 Aubergines or eggplants
  • 1 tsp Coriander, powder
  • 2 Garlic cloves
  • 1 Onion
  • 1 Thumb-size ginger piece
  • 2 Tomatoes, medium size
Canned Goods
  • 200 ml Coconut milk
Baking & Spices
  • 1/2 tbsp Garam masala
  • 1 tsp Mustard seeds
  • 1 pinch Salt
  • 1 tsp Sugar
  • 1/2 tsp Turmeric
Nuts & Seeds
  • 1 tsp Cumin seeds
Frozen
  • 3 Curry, leaves
Liquids
  • 100 ml Water
Eggplant curry - baingan masala restaurant style. #recipes #healthyrecipes #veganrecipes #healthyliving

20 · Eggplant curry - baingan masala restaurant style. #recipes #healthyrecipes #veganrecipes #healthyliving

15 ingredients

Produce
  • 5 Cherry tomatoes
  • 1 tbsp Cilantro, stems
  • 1 Green chili (sliced lengthwise and cut into 3/4 inch pieces)
  • 3 Indian eggplants
  • 1/2 Onion
  • 1 Vegetable oil to coat the eggplant
Condiments
  • 1 tbsp Garlic ginger paste
Baking & Spices
  • 2 tsp Indian restaurant spice mix
  • 1 tsp Kashmiri chili powder
  • 1 tsp Kasoor methi
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 3 tbsp Vegetable oil
Nuts & Seeds
  • 1/2 tsp Cumin seed
Frozen
  • 15 oz Curry base
Other
  • 1/2 tsp Amchoor powder (- dried mango powder)
Aloo Baingan Masala|Potato Eggplant Curry - Indian Veggie Delight

18 · 25 minutes · Potato Eggplant Curry is a delicious and flavorful Punjabi dish made by cooking potatoes and eggplants with onions, tomatoes and few indian spices.

17 ingredients

Produce
  • 6 Baby eggplant ((about 3 cups))
  • 2 tbsp Coriander
  • 1 tsp Coriander, powder
  • 2 cloves Garlic
  • 1 inch Ginger
  • 1 Green chili
  • 1 Onion, medium
  • 3 Potatoes ((about 2.5 cups)), medium
  • 2 Tomato, medium
Condiments
  • 1 squeeze Lemon juice, fresh
Baking & Spices
  • 1/2 tsp Garam masala
  • 1/2 tsp Red chili powder
  • 1 Salt
  • 1/2 tsp Turmeric, powder
Oils & Vinegars
  • 1 tbsp Oil
Nuts & Seeds
  • 1 tsp Cumin
Liquids
  • 1/2 cup Water
Vegan chickpea curry with eggplant and coconut. This creamy and delicious vegetarian comfort meal is ready in 25 minutes. The recipe is vegan, gluten-free, oil-free, protein-rich, free of chicken, and quick to make. #chickpeacurry #coconutcurry #vegancurry #elasrecipes | elavegan.com

Vegan chickpea curry with eggplant and coconut. This creamy and delicious vegetarian comfort meal is ready in 25 minutes. The recipe is vegan, gluten-free, oil-free, protein-rich, free of chicken, and quick to make. #chickpeacurry #coconutcurry #vegancurry #elasrecipes | elavegan.com

A super creamy Aubergine Curry packed with perfectly balanced flavors and a touch of spice. This filling and comforting eggplant curry is certain to satisfy your comfort food cravings! Vegan and gluten-free. #eggplant #aubergine #curry

102 · 32 minutes · A super creamy Aubergine Curry packed with perfectly balanced flavors and a touch of spice. This filling and comforting eggplant curry is certain to satisfy your comfort food cravings! Vegan and gluten-free.

16 ingredients

Produce
  • 2 Aubergines
  • 2 tbsp Cilantro, fresh
  • 1 tsp Coriander, ground
  • 6 Garlic cloves
  • 1/2 knob Ginger, fresh root
  • 1/4 tsp Red chili flakes
  • 1 White or yellow onion
Canned Goods
  • 1 13.5-ounce can Coconut milk, full fat
  • 2 tbsp Tomato paste
Baking & Spices
  • 2 tbsp Coconut or avocado oil
  • 1 tbsp Coconut sugar
  • 1 tbsp Curry powder
  • 1 tsp Garam masala
  • 1 Sea salt or pink salt
Nuts & Seeds
  • 1 tsp Cumin seeds
Liquids
  • 1 13.5-ounce can Water
This eggplant curry is made with tender eggplant and hearty chickpeas in a creamy tomato-based sauce. It's bursting with flavor and easy to make! Vegan and gluten-free! #eggplantrecipes #curry #veganrecipes

This eggplant curry is made with tender eggplant and hearty chickpeas in a creamy tomato-based sauce. Bursting with flavor and easy to make!