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Escarole

Discover Pinterest’s 10 best ideas and inspiration for Escarole. Get inspired and try out new things.
Sauteed Escarole Recipe: Italian Style

This Sauteed Escarole recipe provides a slightly sweet taste with an unbelievably silky texture. This Italian side dish is naturally vegan and gluten-free.

What Is Escarole and How Can I Use It?

Escarole is a leafy green that's part of the chicory family. From escarole soup to escarole salad, here's how to cook and prep this vegetable.

Comfort Food…everyone has a personal definition of this and many times the same dishes will find their way into people’s ideas of what foods are most “comforting”.  My exp…

Comfort Food…everyone has a personal definition of this and many times the same dishes will find their way into people’s ideas of what foods are most “comforting”. My exp…

White Bean Escarole Soup | Italian Food Forever

A hearty soup that can be pulled together in under 30 minutes.

Ingredients

Produce
  • 2 Bay leaves
  • 2 (15-oz.) Cans Cannellini beans
  • 2 Stalks Celery
  • 1 Head Escarole, Dried, & Roughly Chopped
  • 3 Cloves Garlic
  • 1 Lemon, Juice of
  • 1/2 Onion
  • 1/2 tsp Red chili pepper flakes
  • 2 tsp Thyme
Canned Goods
  • 6 cups Vegetable or chicken broth, Low-sodium
Baking & Spices
  • 1 Salt & pepper
Oils & Vinegars
  • 1 tbsp Olive oil, Extra-virgin
Dairy
  • 1 Parmesan, Rind
  • 1 Parmesan cheese
Dan Pelosi, of @grossypelosi Instagram fame, shares his grandfather's quick, easy + comforting stewed escarole and beans.

Dan Pelosi, of @grossypelosi Instagram fame, shares his grandfather's quick, easy + comforting stewed escarole and beans.

Ingredients

Produce
  • 3 15-ounce cans Cannellini beans (do not drain or rinse the beans)
  • 2 large heads Escarole
  • 6 cloves Garlic
Canned Goods
  • 6 cups Chicken stock
  • 1 Into soup-sized pieces
Baking & Spices
  • 1 tbsp Fennel seeds
  • 1 Kosher salt and ground black pepper
  • 1 Red pepper flakes
Oils & Vinegars
  • 3 tbsp Olive oil
Bread & Baked Goods
  • 1 Bread, Crusty
Dairy
  • 1 Parmesan or pecorino, Grated
Other
  • crushed
  • plus more to serve
  • to serve
  • to taste
Escarole Recipe (Sautéed) | Kitchn

Here are the simple steps you take to cook sautéed escarole.

Ingredients

Produce
  • 1 1/2 lbs Escarole
  • 4 cloves Garlic
  • 1/2 Lemon, small
Baking & Spices
  • 1/4 tsp Kosher salt
  • 1/4 tsp Red pepper flakes
Oils & Vinegars
  • 2 tbsp Olive oil
Mediterranean Rice-Stuffed Escarole Recipe | Epicurious

30 · The trick of leaving the base attached to the quartered escarole is one we learned from Lidia Bastianich, and it makes the whole process far less fussy. Studded with plump raisins and crunchy pine nuts, the rice makes for a flavorful filling—perfect for the slightly bitter edge of the greens.

Ingredients

Ingredients
  • 1 large head escarole (1 1/4 pound)
  • 3/4 cup Arborio rice
  • 1/2 cup pine nuts
  • 1/4 cup plus 1 tablespoon extra-virgin olive oil, divided
  • 2 garlic cloves, finely chopped
  • 1 (12-ounce) jar roasted red peppers, rinsed and coarsely chopped
  • 1/3 cup golden raisins
  • 3 tablespoons chopped rinsed capers
  • 1 large egg, lightly beaten
  • 1 cup grated Parmigiano-Reggiano, divided
Escarole and White Bean Soup

Escarole and White Bean Soup, often referred to as Italian greens and beans, will quickly become one of your favorite dishes. Healthy, delicious and easy.

Greens and Beans is a classic Italian recipe that's as delicious and healthy as it is comforting. Made with escarole, cannellini beans, chicken broth, garlic, crushed red pepper flakes and Romano cheese, you'll want to make this easy regional specialty again and again!

Beans and Greens is a classic Italian recipe that's as delicious and healthy as it is comforting. You'll want to make this again and again!

Robbie
Robbie saved to Recipes
Chickpea and Escarole Soup: Simple and Comforting! With cooked chickpeas on hand, this soup comes together incredibly quickly. Serve it with olive oil toasted bread, lots of fresh cracked pepper, and shaved parmesan. So good. #chickpeas #escarole #soup #comfort #food #easy

10 · 55 minutes · Notes: Chickpeas: I highly recommend using from-scratch cooked chickpeas (or white beans) for this recipe. Here are two methods I love: Slow Cooker Stovetop Each method will leave you with about 6 cups of cooked chickpeas and at least 4 cups of cooking liquid. 8 Cups Liquid: The broth here is a combination of the chickpea cooking liquid and water. If you have 6 cups of chickpea cooking liquid, use that plus 2 cups water. You can also use vegetable stock, but I highly recommend using…

Ingredients

Produce
  • 6 cups Chickpeas, cooked
  • 1 1/4 lbs Escarole
  • 1 Onion, large
Baking & Spices
  • 1 Kosher salt
  • 1 Pepper, Freshly cracked
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 1 Bread or olive oil toasted bread, good fresh crusty
Dairy
  • 1 Parmigiano reggiano
Other
  • 1 Rind from a wedge of parmigiano reggiano, optional

Watch popular Escarole videos

Sauteed Escarole Recipe: Italian Style - She Loves Biscotti
Best Beans and Greens Recipe
This Authentic Italian wedding soup is like a bowl of pure comfort and a hug from an Italian Nonna! Mini meatballs, escarole, carrots, and acini di pepe pasta make this the best anytime soup! the best italian wedding soup, mini meatball soup, authentic wedding soup, nonna wedding soup, #italianweddingsoup #weddingsoup
Italian Escarole and Bean Soup Recipe- She Loves Biscotti