Salmon recipes pan seared
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44 · 3 ingredients, 1 pan, and 15 minutes is all you need to make the best pan seared salmon! Crispy on the outside and deliciously moist on the inside, this salmon recipe is best out there!
44 · 3 ingredients, 1 pan, and 15 minutes is all you need to make the best pan seared salmon! Crispy on the outside and deliciously moist on the inside, this salmon recipe is best out there!
Ingredients
Seafood
- • 1 lb Salmon, skin-on fillet
Baking & Spices
- • 1 tsp Kosher salt
- • 1 tsp Pepper, ground

Sandy de Lenferna saved to Recipes
The best pan seared salmon with butter, garlic and thyme. The salmon fillet with skin is crispy but moist and tender on the inside.

Gina Lorenzo saved to Poultry
This honey soy sauce glazed salmon recipe is fast & simple to make with a handful of everyday ingredients. You'll love the addictive sauce!

Steve Andrews saved to FIsh Recipes
Blackened salmon is a perfectly easy, 20-minute salmon recipe coated in a rich homemade blackened seasoning.
This easy honey garlic salmon recipe is made right in your skillet in less than 20 minutes. The salmon is pan-fried to perfection, and the honey glaze is totally delicious!

Entertaining with Beth saved to Fish Recipes
This simple pan seared salmon is perfectly crispy on the outside and tender on the inside every time! You only need 20 minutes to make this.

ERIKA SAMPSON saved to Dinner
This pan seared salmon is tender salmon fillets coated in the most delicious garlic butter sauce. A dinner option that can be on the table in 20 minutes!
Barbara Sanchez saved to Recipes
HONEY GARLIC SALMON - Succulent and tender salmon filets cooked in a mouthwatering simple honey garlic sauce, then broiled until sticky and caramelized. Made with simple ingredients, in one pan, and… More

CopyKat Creations saved to Seafood
Honey Garlic Salmon in a skillet with yummy honey garlic sauce. This salmon dinner is so easy to make and takes less than 20 minutes | rasamalaysia.com
Maple Soy Glazed Salmon: Perfectly sweet and salty sauce packed with fresh ginger and garlic soaked up into crisp, pan-seared salmon.

Cheryl Vogel saved to Fish dinner