Jenny Cusworth

Jenny Cusworth

Wanaka, New Zealand
Jenny Cusworth
More ideas from Jenny
Horseradish Sauce...this sauce should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks...excellent served with prime rib, steak and roast beef

Was perfect to accompany Christmas Dinner prime rib- Horseradish Sauce.should be made at least 4 hours before serving. It can be refrigerated in an airtight container for up to 2 weeks.excellent served with prime rib, steak and roast beef