More ideas from Jenny
Shrimp and Pork Wontons in Spicy Sauce | Life's Ambrosia

*Made on A lot of work, but only OK tasting. Did not taste like Din Tai Fung's spicy dumplings at all.* Shrimp and Pork Wontons in Spicy Sauce

How To Make 30 Classic Cocktails: An Illustrated Guide — Medium

Today marks the start of Tales of the Cocktail, the annual summer gathering of bartenders and drinks professionals (and professional drinkers) in New Orlea

This Szechuan eggplant recipe is a delicious semi-dry spicy eggplant dish that's inspired by the cuisine of Szechuan province in China. Step by step recipe.

This Szechuan eggplant recipe is a delicious semi-dry spicy eggplant dish that& inspired by the cuisine of Szechuan province in China. Step by step recipe.